-
1
-
-
14744271278
-
Urinary creatinine concentrations in the U.S. Population: Implications for urinary biologic monitoring measurements
-
Barr, D.B., Wilder, L.C., Caudill, S.P., Gonzalez, A.J., Needham, L.L. and Pirkle, J.L., 2005. Urinary creatinine concentrations in the U.S. population: implications for urinary biologic monitoring measurements. Environmental Health Perspectives 113: 192-200.
-
(2005)
Environmental Health Perspectives
, vol.113
, pp. 192-200
-
-
Barr, D.B.1
Wilder, L.C.2
Caudill, S.P.3
Gonzalez, A.J.4
Needham, L.L.5
Pirkle, J.L.6
-
3
-
-
0024543095
-
Outbreak of trichothecenes mycotoxicosis associated with consumption of mould-damaged wheat production in Kashmir Valley, India
-
Bhat, R.V., Beedu, S.R., Ramakrishna, Y. and Munshi, K.L., 1989. Outbreak of trichothecenes mycotoxicosis associated with consumption of mould-damaged wheat production in Kashmir Valley, India. The Lancet 333: 35-37.
-
(1989)
The Lancet
, vol.333
, pp. 35-37
-
-
Bhat, R.V.1
Beedu, S.R.2
Ramakrishna, Y.3
Munshi, K.L.4
-
4
-
-
34047117453
-
Mycotoxins in the food chain: Human health implications
-
Bryden, W.L., 2007. Mycotoxins in the food chain: human health implications. Asia Pacific Journal of Clinical Nutrition 16 Suppl. 1: 95-101.
-
(2007)
Asia Pacific Journal of Clinical Nutrition
, vol.16
, Issue.SUPPL. 1
, pp. 95-101
-
-
Bryden, W.L.1
-
5
-
-
84856508295
-
Development and validation of a gas chromatography-mass spectrometry method for determination of deoxynivalenol and its metabolites in human urine
-
Cunha, S.C. and Fernandes, J.O., 2012. Development and validation of a gas chromatography-mass spectrometry method for determination of deoxynivalenol and its metabolites in human urine. Food and Chemical Toxicology 50: 1019-1026.
-
(2012)
Food and Chemical Toxicology
, vol.50
, pp. 1019-1026
-
-
Cunha, S.C.1
Fernandes, J.O.2
-
6
-
-
0142245781
-
Influence of climatic factors on Fusarium species pathogenic to cereals
-
Doohan, F.M., Brennan, J. and Cooke, B.M., 2003. Influence of climatic factors on Fusarium species pathogenic to cereals. European Journal of Plant Pathology 109: 755-768.
-
(2003)
European Journal of Plant Pathology
, vol.109
, pp. 755-768
-
-
Doohan, F.M.1
Brennan, J.2
Cooke, B.M.3
-
7
-
-
8844247487
-
Opinion of the Scientific Panel on Contaminants in the Food Chain on a request from the Commission related to deoxynivalenol (DON) as undesirable substance in animal feed
-
European Food Safety Authority (EFSA), corrected version published on 2 February
-
European Food Safety Authority (EFSA), 2004. Opinion of the Scientific Panel on Contaminants in the Food Chain on a request from the Commission related to deoxynivalenol (DON) as undesirable substance in animal feed. EFSA Journal 73: 1-42 (corrected version published on 2 February 2007).
-
(2004)
EFSA Journal
, vol.73
, pp. 1-42
-
-
-
8
-
-
84874813023
-
The human fecal microbiota metabolizes deoxynivalenol and deoxynivalenol-3-glucoside and may be responsible for urinary deepoxydeoxynivalenol
-
Gratz, S.W., Duncan, G. and Richardson, A.J., 2013. The human fecal microbiota metabolizes deoxynivalenol and deoxynivalenol-3-glucoside and may be responsible for urinary deepoxydeoxynivalenol. Applied and Environmental Microbiology 79: 1821-1825.
-
(2013)
Applied and Environmental Microbiology
, vol.79
, pp. 1821-1825
-
-
Gratz, S.W.1
Duncan, G.2
Richardson, A.J.3
-
9
-
-
84857416407
-
Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK
-
Hepworth, S.J., Hardie, L.J., Fraser, L.K., Burley, V.J., Mijal, R.S., Wild, C.P., Azad, R., McKinney, P.A. and Turner, P.C., 2012. Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK. Food Additives and Contaminants Part A 29: 269-276.
-
(2012)
Food Additives and Contaminants Part A
, vol.29
, pp. 269-276
-
-
Hepworth, S.J.1
Hardie, L.J.2
Fraser, L.K.3
Burley, V.J.4
Mijal, R.S.5
Wild, C.P.6
Azad, R.7
McKinney, P.A.8
Turner, P.C.9
-
10
-
-
0035888268
-
Toxicity, metabolism, and impact of mycotoxins on humans and animals
-
Hussein, H.S. and Brasel, J.M., 2001. Toxicity, metabolism, and impact of mycotoxins on humans and animals. Toxicology 167: 101-134.
-
(2001)
Toxicology
, vol.167
, pp. 101-134
-
-
Hussein, H.S.1
Brasel, J.M.2
-
11
-
-
79960136087
-
Evaluation of certain contaminants in food
-
nd Report of the Joint FAO/WHO Expert Committee on Food Additives. WHO, Geneva, Switzerland
-
nd Report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series, Vol. 959. WHO, Geneva, Switzerland.
-
(2011)
WHO Technical Report Series
, vol.959
-
-
-
12
-
-
0033371598
-
Mycotoxins (trichothecenes, zearalenone and fumonisins) in cereals associated with human red-mold intoxications stored since 1989 and 1991 in China
-
Li, F.Q., Luo, X.Y. and Yoshizawa, T., 1999. Mycotoxins (trichothecenes, zearalenone and fumonisins) in cereals associated with human red-mold intoxications stored since 1989 and 1991 in China. Natural Toxins 7: 93-97.
-
(1999)
Natural Toxins
, vol.7
, pp. 93-97
-
-
Li, F.Q.1
Luo, X.Y.2
Yoshizawa, T.3
-
13
-
-
0344429525
-
Fusarium toxins contamination of cereals in China
-
Japanese Association of Mycotoxicology, Tokyo, Japan
-
th International IUPAC symposium on mycotoxins and phycotoxins, 16-19 August 1988, Tokyo, Japan. Japanese Association of Mycotoxicology, Tokyo, Japan, pp. 97-98.
-
(1988)
th International IUPAC Symposium on Mycotoxins and Phycotoxins, 16-19 August 1988, Tokyo, Japan
, pp. 97-98
-
-
Luo, X.Y.1
-
14
-
-
84995483218
-
-
CRC Press, New York, NY, USA
-
Magan, N. and Olsen M. (eds.), 2004. Mycotoxins in food. Detection and control. CRC Press, New York, NY, USA.
-
(2004)
Mycotoxins in Food. Detection and Control
-
-
Magan, N.1
Olsen, M.2
-
15
-
-
0033968742
-
Reference range and method comparison studies for enzymatic and Jaffé creatinine assays in plasma and serum and early morning urine
-
Mazzachi, B.C., Peake, M.J. and Ehrhardt, V., 2000. Reference range and method comparison studies for enzymatic and Jaffé creatinine assays in plasma and serum and early morning urine. Clinical Laboratory 46: 53-55.
-
(2000)
Clinical Laboratory
, vol.46
, pp. 53-55
-
-
Mazzachi, B.C.1
Peake, M.J.2
Ehrhardt, V.3
-
16
-
-
79960795507
-
Trichothecenes: From simple to complex mycotoxins
-
McCormick, S.P., Stanley, A.M., Stover, N.A. and. Alexander, N.J., 2011. Trichothecenes: from simple to complex mycotoxins. Toxins 3: 802-814.
-
(2011)
Toxins
, vol.3
, pp. 802-814
-
-
McCormick, S.P.1
Stanley, A.M.2
Stover, N.A.3
Alexander, N.J.4
-
17
-
-
0037290658
-
Development of a urinary biomarker of human exposure to deoxynivalenol
-
Meky, F.A., Turner, P.C., Ashcroft, A.E., Miller, J.D., Qiao, Y.-L., Roth, M.J. and Wild, C.P., 2003. Development of a urinary biomarker of human exposure to deoxynivalenol. Food and Chemical Toxicology 41: 265-273.
-
(2003)
Food and Chemical Toxicology
, vol.41
, pp. 265-273
-
-
Meky, F.A.1
Turner, P.C.2
Ashcroft, A.E.3
Miller, J.D.4
Qiao, Y.-L.5
Roth, M.J.6
Wild, C.P.7
-
20
-
-
80051690634
-
Fusarium head blight of cereals in Denmark: Species complex and related mycotoxins
-
Nielsen, L.K., Jensen, J.D., Nielsen, G.C., Jensen, J.E., Spliid, N.H., Thomsen, I.K., Justesen, A.F., Collinge, D.B. and Jørgensen, L.N., 2011. Fusarium head blight of cereals in Denmark: species complex and related mycotoxins. Phytopathology 101: 960-969.
-
(2011)
Phytopathology
, vol.101
, pp. 960-969
-
-
Nielsen, L.K.1
Jensen, J.D.2
Nielsen, G.C.3
Jensen, J.E.4
Spliid, N.H.5
Thomsen, I.K.6
Justesen, A.F.7
Collinge, D.B.8
Jørgensen, L.N.9
-
21
-
-
84864314805
-
A direct assessment of mycotoxin biomarkers in human urine samples by liquid chromatography tandem mass spectrometry
-
Njumbe Ediage, E., Di Mavungu, J.D., Song, S., Wu, A., Van Peteghem, C. and De Saeger, S., 2012. A direct assessment of mycotoxin biomarkers in human urine samples by liquid chromatography tandem mass spectrometry. Analytica Chimica Acta 741: 58-69.
-
(2012)
Analytica Chimica Acta
, vol.741
, pp. 58-69
-
-
Njumbe Ediage, E.1
Di Mavungu, J.D.2
Song, S.3
Wu, A.4
Van Peteghem, C.5
De Saeger, S.6
-
22
-
-
84866655783
-
Expected shifts in Fusarium species' composition on cereal grain in Northern Europe due to climatic change
-
Parikka, P., Hakala, K. and Tiilikkala, K., 2012. Expected shifts in Fusarium species' composition on cereal grain in Northern Europe due to climatic change. Food Additives and Contaminants Part A 29: 1543-1555.
-
(2012)
Food Additives and Contaminants Part A
, vol.29
, pp. 1543-1555
-
-
Parikka, P.1
Hakala, K.2
Tiilikkala, K.3
-
23
-
-
77957802278
-
Deoxynivalenol: Mechanism of action, human exposure and toxicological relevance
-
Pestka, J.J., 2010. Deoxynivalenol: mechanism of action, human exposure and toxicological relevance. Archives of Toxicology 84: 663-679.
-
(2010)
Archives of Toxicology
, vol.84
, pp. 663-679
-
-
Pestka, J.J.1
-
25
-
-
0023603357
-
Emetic activity of the trichothecene 15-acetyldeoxynivalenol in swine
-
Pestka, J.J., Lin, W.S. and Miller, E.R., 1987. Emetic activity of the trichothecene 15-acetyldeoxynivalenol in swine. Food and Chemical Toxicology 25: 855-858.
-
(1987)
Food and Chemical Toxicology
, vol.25
, pp. 855-858
-
-
Pestka, J.J.1
Lin, W.S.2
Miller, E.R.3
-
26
-
-
84860910418
-
Characterisation of aflatoxin and deoxynivalenol exposure among pregnant Egyptian women
-
Piekkola, S., Turner, P.C., Abdel-Hamid, M., Ezzat, S., El-Daly, M., El-Kafrawy, S., Savchenko, E., Poussa, T., Woo, J.C.S., Mykkänen, H. and El-Nezami, H., 2012. Characterisation of aflatoxin and deoxynivalenol exposure among pregnant Egyptian women. Food Additives and Contaminants Part A 29: 962-971.
-
(2012)
Food Additives and Contaminants Part A
, vol.29
, pp. 962-971
-
-
Piekkola, S.1
Turner, P.C.2
Abdel-Hamid, M.3
Ezzat, S.4
El-Daly, M.5
El-Kafrawy, S.6
Savchenko, E.7
Poussa, T.8
Woo, J.C.S.9
Mykkänen, H.10
El-Nezami, H.11
-
27
-
-
73749083222
-
Collection of occurrence data of Fusarium toxins in food and assessment of dietary intake by the population of EU member states
-
Scientific Cooperation on Questions Relating to Food (SCOOP), Available at
-
Scientific Cooperation on Questions Relating to Food (SCOOP), 2003. Collection of occurrence data of Fusarium toxins in food and assessment of dietary intake by the population of EU member states. SCOOP Task 3.2.10 Final Report. Available at: http://ec.europa.eu/food/fs/scoop/task3210.pdf.
-
(2003)
SCOOP Task 3.2.10 Final Report
-
-
-
28
-
-
81855207354
-
1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and α-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins
-
1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and α-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins. Analytical and Bioanalytical Chemistry 401: 2831-2841.
-
(2011)
Analytical and Bioanalytical Chemistry
, vol.401
, pp. 2831-2841
-
-
Solfrizzo, M.1
Gambacorta, L.2
Lattanzio, V.M.T.3
Powers, S.4
Visconti, A.5
-
29
-
-
0034925017
-
Dietary intake of some important mycotoxins by the Swedish population
-
Thuvander, A., Möller, T., Enghardt Barbieri, H., Jansson, A., Salomonsson, A.-C. and Olsen, M., 2001. Dietary intake of some important mycotoxins by the Swedish population. Food Additives and Contaminants 18: 696-706.
-
(2001)
Food Additives and Contaminants
, vol.18
, pp. 696-706
-
-
Thuvander, A.1
Möller, T.2
Enghardt Barbieri, H.3
Jansson, A.4
Salomonsson, A.-C.5
Olsen, M.6
-
30
-
-
78149372454
-
Deoxynivalenol and nivalenol occurrence and exposure assessment
-
Turner, P.C., 2010. Deoxynivalenol and nivalenol occurrence and exposure assessment. World Mycotoxin Journal 3: 315-321.
-
(2010)
World Mycotoxin Journal
, vol.3
, pp. 315-321
-
-
Turner, P.C.1
-
31
-
-
84863688127
-
The role of biomarkers in evaluating human health concerns from fungal contaminants in food
-
Turner, P.C., Flannary, B., Issit, K., Ali, M. and Pestka, J., 2012a. The role of biomarkers in evaluating human health concerns from fungal contaminants in food. Nutrition Research Reviews 25: 162-179.
-
(2012)
Nutrition Research Reviews
, vol.25
, pp. 162-179
-
-
Turner, P.C.1
Flannary, B.2
Issit, K.3
Ali, M.4
Pestka, J.5
-
32
-
-
84861500282
-
A pilot survey for Fusarium mycotoxin biomarkers in women from Golestan, Northern Iran
-
Turner, P.C., Gong, Y.Y., Pourshams, A., Jafari, E., Routledge, M.N., Malekzadeh, R., Wild, C.P., Boffetta, P. and Islami, F., 2012b. A pilot survey for Fusarium mycotoxin biomarkers in women from Golestan, Northern Iran. World Mycotoxin Journal 5: 195-199.
-
(2012)
World Mycotoxin Journal
, vol.5
, pp. 195-199
-
-
Turner, P.C.1
Gong, Y.Y.2
Pourshams, A.3
Jafari, E.4
Routledge, M.N.5
Malekzadeh, R.6
Wild, C.P.7
Boffetta, P.8
Islami, F.9
-
33
-
-
77951291260
-
Determinants of urinary deoxynivalenol and de-epoxy deoxynivalenol in male farmers from Normandy, France
-
Turner, P.C., Hopton, R.P., Lecluse, Y., White, K.L.M., Fisher, J. and Lebailly, P., 2010b. Determinants of urinary deoxynivalenol and de-epoxy deoxynivalenol in male farmers from Normandy, France. Journal of Agricultural and Food Chemistry 58: 5206-5212.
-
(2010)
Journal of Agricultural and Food Chemistry
, vol.58
, pp. 5206-5212
-
-
Turner, P.C.1
Hopton, R.P.2
Lecluse, Y.3
White, K.L.M.4
Fisher, J.5
Lebailly, P.6
-
34
-
-
78650294695
-
Assessment of deoxynivalenol metabolite profiles in UK adults
-
Turner, P.C., Hopton. R.P., White. K.L., Fisher, J., Cade, J.E. and Wild, C.P., 2011b. Assessment of deoxynivalenol metabolite profiles in UK adults. Food and Chemical Toxicology 49: 132-135.
-
(2011)
Food and Chemical Toxicology
, vol.49
, pp. 132-135
-
-
Turner, P.C.1
Hopton, R.P.2
White, K.L.3
Fisher, J.4
Cade, J.E.5
Wild, C.P.6
-
35
-
-
80052564196
-
A biomarker survey of urinary deoxynivalenol in China: The Shanghai Women's Health Study
-
Turner, P.C., Ji, B.T., Shu, X.O., Zheng, W., Chow, W.H., Gao, Y.T. and Hardie, L.J., 2011a. A biomarker survey of urinary deoxynivalenol in China: the Shanghai Women's Health Study. Food Additives and Contaminants Part A 28: 1220-1223.
-
(2011)
Food Additives and Contaminants Part A
, vol.28
, pp. 1220-1223
-
-
Turner, P.C.1
Ji, B.T.2
Shu, X.O.3
Zheng, W.4
Chow, W.H.5
Gao, Y.T.6
Hardie, L.J.7
-
36
-
-
40949132552
-
Urinary deoxynivalenol is correlated with cereal intake in individuals from the United Kingdom
-
Turner, P.C., Rothwell, J.A., White, K.L.M., Gong, Y.Y., Cade, J.E. and Wild, C.P., 2008. Urinary deoxynivalenol is correlated with cereal intake in individuals from the United Kingdom. Environmental Health Perspectives 116: 21-25.
-
(2008)
Environmental Health Perspectives
, vol.116
, pp. 21-25
-
-
Turner, P.C.1
Rothwell, J.A.2
White, K.L.M.3
Gong, Y.Y.4
Cade, J.E.5
Wild, C.P.6
-
37
-
-
73349120287
-
A comparison of 24 h urinary deoxynivalenol with recent v. average cereal consumption for UK adults
-
Turner, P.C., Taylor, E.F., White, K.L.M., Cade, J.E. and Wild, C.P., 2009. A comparison of 24 h urinary deoxynivalenol with recent v. average cereal consumption for UK adults. British Journal of Nutrition 102: 1276-1279.
-
(2009)
British Journal of Nutrition
, vol.102
, pp. 1276-1279
-
-
Turner, P.C.1
Taylor, E.F.2
White, K.L.M.3
Cade, J.E.4
Wild, C.P.5
-
38
-
-
77955862759
-
A comparison of deoxynivalenol intake and urinary deoxynivalenol in UK adults
-
Turner, P.C., White, K.L.M., Burley, V.J., Hopton, R.P., Rajendram, A., Fisher, J., Cade, J.E. and Wild, C.P., 2010a. A comparison of deoxynivalenol intake and urinary deoxynivalenol in UK adults. Biomarkers 15: 553-562.
-
(2010)
Biomarkers
, vol.15
, pp. 553-562
-
-
Turner, P.C.1
White, K.L.M.2
Burley, V.J.3
Hopton, R.P.4
Rajendram, A.5
Fisher, J.6
Cade, J.E.7
Wild, C.P.8
-
39
-
-
84866675203
-
Mycotoxin contamination of cereal grain commodities in relation to climate in North West Europe
-
Van der Fels-Klerx, H.J., Klemsdal, S., Hietaniemi, V., Lindblad, M., Ioannou-Kakouri, E. and Van Asselt, E.D., 2012b. Mycotoxin contamination of cereal grain commodities in relation to climate in North West Europe. Food Additives and Contaminants Part A 29: 1581-1592.
-
(2012)
Food Additives and Contaminants Part A
, vol.29
, pp. 1581-1592
-
-
Van Der Fels-Klerx, H.J.1
Klemsdal, S.2
Hietaniemi, V.3
Lindblad, M.4
Ioannou-Kakouri, E.5
Van Asselt, E.D.6
-
40
-
-
84866707783
-
Climate change increases deoxynivalenol contamination of wheat in north-western Europe
-
Van der Fels-Klerx, H.J., Olesen, J.E., Madsen, M.S. and Goedhart, P.W., 2012a. Climate change increases deoxynivalenol contamination of wheat in north-western Europe. Food Additives and Contaminants Part A 29: 1593-1604.
-
(2012)
Food Additives and Contaminants Part A
, vol.29
, pp. 1593-1604
-
-
Van Der Fels-Klerx, H.J.1
Olesen, J.E.2
Madsen, M.S.3
Goedhart, P.W.4
-
41
-
-
79960558286
-
Direct quantification of deoxynivalenol glucuronide in human urine as biomarker of exposure to the Fusarium mycotoxin deoxynivalenol
-
Warth, B., Sulyok, M., Berthiller, F., Schuhmacher, R., Fruhmann, P., Hametner, C., Adam G., Fröhlich, J. and Krska, R., 2011. Direct quantification of deoxynivalenol glucuronide in human urine as biomarker of exposure to the Fusarium mycotoxin deoxynivalenol. Analytical and Bioanalytical Chemistry 401: 195-200.
-
(2011)
Analytical and Bioanalytical Chemistry
, vol.401
, pp. 195-200
-
-
Warth, B.1
Sulyok, M.2
Berthiller, F.3
Schuhmacher, R.4
Fruhmann, P.5
Hametner, C.6
Adam, G.7
Fröhlich, J.8
Krska, R.9
-
42
-
-
84859409063
-
Assessment of human deoxynivalenol exposure using an LC-MS/MS based biomarker method
-
Warth, B., Sulyok, M., Fruhmann, P., Berthiller, F., Schuhmacher, R., Hametner, C., Adam, G., Fröhlich, J. and Krska, R., 2012a. Assessment of human deoxynivalenol exposure using an LC-MS/MS based biomarker method. Toxicology Letters 211: 85-90.
-
(2012)
Toxicology Letters
, vol.211
, pp. 85-90
-
-
Warth, B.1
Sulyok, M.2
Fruhmann, P.3
Berthiller, F.4
Schuhmacher, R.5
Hametner, C.6
Adam, G.7
Fröhlich, J.8
Krska, R.9
-
43
-
-
84861613434
-
Development and validation of a rapid multi-biomarker liquid chromatography/tandem mass spectrometry method to assess human exposure to mycotoxins
-
Warth, B., Sulyok, M., Fruhmann, P., Mikula, H., Berthiller, F., Schuhmacher, R., Hametner, C., Abia, W.A., Adam, G., Fröhlich, J. and Krska, R., 2012b. Development and validation of a rapid multi-biomarker liquid chromatography/tandem mass spectrometry method to assess human exposure to mycotoxins. Rapid Communications in Mass Spectrometry 26: 1533-1540.
-
(2012)
Rapid Communications in Mass Spectrometry
, vol.26
, pp. 1533-1540
-
-
Warth, B.1
Sulyok, M.2
Fruhmann, P.3
Mikula, H.4
Berthiller, F.5
Schuhmacher, R.6
Hametner, C.7
Abia, W.A.8
Adam, G.9
Fröhlich, J.10
Krska, R.11
-
45
-
-
79751505373
-
Climate change impacts on mycotoxin risks in US maize
-
Wu, F., Bhatnagar, D., Bui-Klimke, T., Carbone, I., Hellmich, R., Munkvold, G., Paul, P., Payne, G., and Takle, E., 2011. Climate change impacts on mycotoxin risks in US maize. World Mycotoxin Journal 4: 79-93.
-
(2011)
World Mycotoxin Journal
, vol.4
, pp. 79-93
-
-
Wu, F.1
Bhatnagar, D.2
Bui-Klimke, T.3
Carbone, I.4
Hellmich, R.5
Munkvold, G.6
Paul, P.7
Payne, G.8
Takle, E.9
-
46
-
-
21144451421
-
Predominance and association of pathogenic fungi causing Fusarium ear blight in wheat in four European countries
-
Xu, X.-M., Parry, D.W., Nicholson, P., Thomsett, M.A., Simpson, D., Edwards, S.G., Cooke, B.M., Doohan, F.M., Brennan, J.M., Moretti, A., Tocco, G., Mule, G., Hornok, L., Giczey, G. and Tatnell, J., 2005. Predominance and association of pathogenic fungi causing Fusarium ear blight in wheat in four European countries. European Journal of Plant Pathology 112: 134-154.
-
(2005)
European Journal of Plant Pathology
, vol.112
, pp. 134-154
-
-
Xu, X.-M.1
Parry, D.W.2
Nicholson, P.3
Thomsett, M.A.4
Simpson, D.5
Edwards, S.G.6
Cooke, B.M.7
Doohan, F.M.8
Brennan, J.M.9
Moretti, A.10
Tocco, G.11
Mule, G.12
Hornok, L.13
Giczey, G.14
Tatnell, J.15
-
47
-
-
78649768535
-
Ecology and evolution of toxigenic Fusarium species in cereals in Northern Europe and Asia
-
Yli-Mattila, T., 2010. Ecology and evolution of toxigenic Fusarium species in cereals in Northern Europe and Asia. Journal of Plant Pathology 92: 7-18.
-
(2010)
Journal of Plant Pathology
, vol.92
, pp. 7-18
-
-
Yli-Mattila, T.1
-
48
-
-
0001620803
-
Red-mold diseases and natural occurrence in Japan
-
Ueno, Y (ed.) Trichothecenes. Chemical, biological and toxicological aspects. Elsevier Science and Technology, New York, NY, USA
-
Yoshizawa, T., 1983. Red-mold diseases and natural occurrence in Japan. In: Ueno, Y (ed.) Developments in food science, Vol. IV. Trichothecenes. Chemical, biological and toxicological aspects. Elsevier Science and Technology, New York, NY, USA, pp. 195-209.
-
(1983)
Developments in Food Science
, vol.4
, pp. 195-209
-
-
Yoshizawa, T.1
|