Identification of the main pesticide residue mixtures to which the French population is exposed

Environmental Research

Volumn 126, Issue , 2013, Pages 125-133

  Crepet A ^a   Tressou, J ^b   Graillot, V ^a,c   Bechaux C ^a   Pierlot, S ^a   Heraud F ^a   Leblanc, J Ch ^a  

^a FRENCH AGENCY FOR FOOD   (France)

^b National Institute for Agronomic Research   (France)

^c TOXALIM RESEARCH CENTRE IN FOOD TOXICOLOGY   (France)

Author keywords

Co exposure clustering; Combined effects; Food risk assessment; Multiple exposure; Pesticide residue mixtures

Indexed keywords

CHLORPHENOTANE; CLOFENVINFOS; DIELDRIN; ETHION; LINURON; PESTICIDE; PESTICIDE RESIDUE;

CROP; FOOD; HEALTH RISK; PERSISTENCE; PESTICIDE RESIDUE; POLLUTION EXPOSURE; RISK ASSESSMENT; SURVEY;

ADULT; APPLE; ARTICLE; BAYES THEOREM; CARROT; CELERIAC; CHILD; CONTROLLED STUDY; FISH; FOOD ANALYSIS; FOOD INTAKE; FRANCE; GRAPE; GRAPEFRUIT; HERB; HUMAN; LETTUCE; MAJOR CLINICAL STUDY; MANDARIN; ONION; ORANGE (FRUIT); PARSLEY; PEACH; PEAR; POLLUTANT; POPULATION EXPOSURE; POTATO; PRIORITY JOURNAL; TOMATO; TURNIP;

FRANCE;

CO-EXPOSURE CLUSTERING; COMBINED EFFECTS; FOOD RISK ASSESSMENT; MULTIPLE EXPOSURE; PESTICIDE RESIDUE MIXTURES;

ADOLESCENT; ADULT; AGED; BAYES THEOREM; CHILD; CHILD, PRESCHOOL; DIET; ENVIRONMENTAL EXPOSURE; FRANCE; HUMANS; MIDDLE AGED; MODELS, THEORETICAL; PESTICIDE RESIDUES; PRINCIPAL COMPONENT ANALYSIS; RISK ASSESSMENT; STATISTICS, NONPARAMETRIC; YOUNG ADULT;

EID: 84885845907     PISSN: 00139351     EISSN: 10960953     Source Type: Journal    
DOI: 10.1016/j.envres.2013.03.008     Document Type: Article

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