메뉴 건너뛰기




Volumn 405, Issue 25, 2013, Pages 8363-8375

Comparison of multianalyte proficiency test results by sum of ranking differences, principal component analysis, and hierarchical cluster analysis

Author keywords

Comparison; Comparison of ranks by random numbers; Multianalyte results; Principal component analysis; Sum of ranking differences

Indexed keywords

BENCHMARK CONCENTRATIONS; COMPARISON; HIERARCHICAL CLUSTER ANALYSIS; MULTI-ANALYTES; PERFORMANCE STATISTICS; RANDOM NUMBERS; SIMULTANEOUS DETERMINATIONS; SUM OF RANKING DIFFERENCES;

EID: 84885327124     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-013-7206-5     Document Type: Article
Times cited : (14)

References (34)
  • 5
    • 84885293491 scopus 로고    scopus 로고
    • ISO 13528 - Statistical methods for use in proficiency testing by interlaboratory comparisons
    • ISO 13528 - Statistical methods for use in proficiency testing by interlaboratory comparisons
  • 6
    • 84885302563 scopus 로고    scopus 로고
    • ISO/IEC 17043 - Conformity assessment - General requirements for proficiency testing, 2010.
    • ISO/IEC 17043 - Conformity assessment - General requirements for proficiency testing, 2010.
  • 9
    • 84885311978 scopus 로고    scopus 로고
    • COMMISSION REGULATION (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs 20.12.2006
    • COMMISSION REGULATION (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs, Official Journal of the European Union 364, 20.12.2006.
    • Official Journal of the European Union , vol.364
  • 10
    • 11144260473 scopus 로고    scopus 로고
    • Commission Regulation (eu) No 835/2011 Of 1.9.2011 Amending Regulation (ec) No 1881/2006 As Regards Maximum Levels For Polycyclic Aromatic Hydrocarbons In Foodstuffs A. 20.8.2011
    • COMMISSION REGULATION (EU) No 835/2011 of 19 August 2011 amending Regulation (EC) No 1881/2006 as regards maximum levels for polycyclic aromatic hydrocarbons in foodstuffs, Official Journal of the European Union L 215, 20.8.2011.
    • Official Journal of the European Union L 215
  • 11
    • 11144260473 scopus 로고    scopus 로고
    • COMMISSION REGULATION (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for hte official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs 29.3.2007
    • COMMISSION REGULATION (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for hte official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs. Official Journal of the European Union L 88, 29.3.2007.
    • Official Journal of the European Union L 88
  • 12
    • 11144260473 scopus 로고    scopus 로고
    • COMMISSION REGULATION (EU) No 836/2011 of 19 August 2011 amending Regulation (EC) No 333/2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs 20.8.2011
    • COMMISSION REGULATION (EU) No 836/2011 of 19 August 2011 amending Regulation (EC) No 333/2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs, Official Journal of the European Union L 215, 20.8.2011
    • Official Journal of the European Union L 215
  • 15
    • 0034110836 scopus 로고    scopus 로고
    • 10.1039/b000282h 1:CAS:528:DC%2BD3cXhsVSnur0%3D
    • Thompson M (2000) Analyst 125:385-386
    • (2000) Analyst , vol.125 , pp. 385-386
    • Thompson, M.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.