-
1
-
-
84984080118
-
The developing starch granule Part I. The starch content of cereal grains during their development
-
Benkins, L. D., Meredith, P., Loney, D. P., The developing starch granule Part I. The starch content of cereal grains during their development. Starch/Stärke 1975, 27, 105-109.
-
(1975)
Starch/Stärke
, vol.27
, pp. 105-109
-
-
Benkins, L.D.1
Meredith, P.2
Loney, D.P.3
-
2
-
-
0008052612
-
Some enzyme activities associated with the chlorophyll containing layers of the immature barley pericarp
-
Duffus, C. M., Rosie, R., Some enzyme activities associated with the chlorophyll containing layers of the immature barley pericarp. Planta 1973, 114, 219-226.
-
(1973)
Planta
, vol.114
, pp. 219-226
-
-
Duffus, C.M.1
Rosie, R.2
-
3
-
-
0013032809
-
Photosynthesis in the pericarp of developing wheat grains
-
Caley, C. Y., Duffus, C. M., Jeffcoat, B., Photosynthesis in the pericarp of developing wheat grains. J. Exp. Bot. 1990, 41, 303-307.
-
(1990)
J. Exp. Bot
, vol.41
, pp. 303-307
-
-
Caley, C.Y.1
Duffus, C.M.2
Jeffcoat, B.3
-
4
-
-
0000520347
-
Starch hydrolysing enzymes in the developing barley grain
-
Duffus, C., Rosie, R., Starch hydrolysing enzymes in the developing barley grain. Planta 1973, 109, 153-160.
-
(1973)
Planta
, vol.109
, pp. 153-160
-
-
Duffus, C.1
Rosie, R.2
-
5
-
-
5144224647
-
Starch granules in tissues of rice plants and their changes in relation to plant growth
-
Sato, K., Starch granules in tissues of rice plants and their changes in relation to plant growth. JARQ 1984, 18, 79-86.
-
(1984)
JARQ
, vol.18
, pp. 79-86
-
-
Sato, K.1
-
6
-
-
0032186436
-
Characterization of a granule-bound starch synthase isoform found in the pericarp of wheat
-
Nakamura, T., Vrinten, P., Hayakawa, K., Ikeda, J., Characterization of a granule-bound starch synthase isoform found in the pericarp of wheat. Plant Physiol. 1998, 118, 451-459.
-
(1998)
Plant Physiol
, vol.118
, pp. 451-459
-
-
Nakamura, T.1
Vrinten, P.2
Hayakawa, K.3
Ikeda, J.4
-
7
-
-
0003794124
-
-
Interscience Publisher Inc., New York
-
Peterson, R. F., Wheat: Botany, Cultivation, and Utilization, Interscience Publisher Inc., New York 1965.
-
(1965)
Wheat: Botany, Cultivation, and Utilization
-
-
Peterson, R.F.1
-
8
-
-
77955656011
-
Iodine absorption properties and its effect on the crystallinity of developing wheat starch granules
-
Waduge, R. N., Xu, S., Seetharaman, K., Iodine absorption properties and its effect on the crystallinity of developing wheat starch granules. Carbohydr. Polym. 2010, 82, 786-794.
-
(2010)
Carbohydr. Polym
, vol.82
, pp. 786-794
-
-
Waduge, R.N.1
Xu, S.2
Seetharaman, K.3
-
9
-
-
33646859444
-
Segmental mobility of polymers in starch granules at low moisture contents
-
Saibene, D., Seetharaman, K., Segmental mobility of polymers in starch granules at low moisture contents. Carbohydr. Polym. 2006, 64, 539-547.
-
(2006)
Carbohydr. Polym
, vol.64
, pp. 539-547
-
-
Saibene, D.1
Seetharaman, K.2
-
10
-
-
33646865414
-
-
Berns, R. S. (Ed.) John Wiley & Sons, New York
-
Billmeyer, F.W., Saltzman, M., in: Berns, R. S. (Ed.), Principles of Color Technology, John Wiley & Sons, New York 1981, pp. 133-172.
-
(1981)
Principles of Color Technology
, pp. 133-172
-
-
Billmeyer, F.W.1
Saltzman, M.2
-
11
-
-
0001885696
-
The interaction of linear, amylose oligomers with iodine
-
Banks, W., Greenwood, C. T., Khan, K. M., The interaction of linear, amylose oligomers with iodine. Carbohydr. Res. 1971, 17, 25-33.
-
(1971)
Carbohydr. Res
, vol.17
, pp. 25-33
-
-
Banks, W.1
Greenwood, C.T.2
Khan, K.M.3
-
12
-
-
0035480491
-
Measurement of starch thermal transitions using differential scanning calorimetry
-
Yu, L., Christie, G., Measurement of starch thermal transitions using differential scanning calorimetry. Carbohydr. Polym. 2001, 46, 179-184.
-
(2001)
Carbohydr. Polym
, vol.46
, pp. 179-184
-
-
Yu, L.1
Christie, G.2
-
13
-
-
0032456747
-
Fractionation of highamylose maize starches by differential alcohol precipitation and chromatography of the fractions
-
Klucinec, J. D., Thompson, D. B., Fractionation of highamylose maize starches by differential alcohol precipitation and chromatography of the fractions. Cereal Chem. 1998, 75, 887-896.
-
(1998)
Cereal Chem
, vol.75
, pp. 887-896
-
-
Klucinec, J.D.1
Thompson, D.B.2
-
14
-
-
80052299087
-
The cluster structure of barley amylopectins of different genetic backgrounds
-
Bertoft, E., Källman, A., Koch, K., Andersson, R., Aman, P., The cluster structure of barley amylopectins of different genetic backgrounds. Int. J. Biol. Macromol. 2011, 49, 441-453.
-
(2011)
Int. J. Biol. Macromol
, vol.49
, pp. 441-453
-
-
Bertoft, E.1
Källman, A.2
Koch, K.3
Andersson, R.4
Aman, P.5
-
15
-
-
4043151994
-
On the nature of categories of chains in amylopectin and their connection to the super helix model
-
Bertoft, E., On the nature of categories of chains in amylopectin and their connection to the super helix model. Carbohydr. Polym. 2004, 57, 211-224.
-
(2004)
Carbohydr. Polym
, vol.57
, pp. 211-224
-
-
Bertoft, E.1
-
16
-
-
33749946901
-
Colorimetric method for determination of sugars and related substances
-
Dubois, M., Gilles, K. A., Hamilton, J. K., Rebers, P. A., Smith, F., Colorimetric method for determination of sugars and related substances. Anal. Chem. 1956, 28, 350-356.
-
(1956)
Anal. Chem
, vol.28
, pp. 350-356
-
-
Dubois, M.1
Gilles, K.A.2
Hamilton, J.K.3
Rebers, P.A.4
Smith, F.5
-
17
-
-
84987189158
-
Determination of amylose: Amylopectin ratios of starches
-
Sargeant, J. G., Determination of amylose:amylopectin ratios of starches. Starch/Stärke 1982, 34, 89-92.
-
(1982)
Starch/Stärke
, vol.34
, pp. 89-92
-
-
Sargeant, J.G.1
-
18
-
-
0032571577
-
Quantitative analysis of amylopectin unit chains by means of high-performance anion-exchange chromatography with pulsed amperometric detection
-
Koch, K., Andersson, R.,Aman, P.,Quantitative analysis of amylopectin unit chains by means of high-performance anion-exchange chromatography with pulsed amperometric detection. J. Chromatogr. A 1998, 800, 199-206.
-
(1998)
J. Chromatogr. A
, vol.800
, pp. 199-206
-
-
Koch, K.1
Andersson, R.2
Aman, P.3
-
19
-
-
0042279360
-
Starch granules: Structure and biosynthesis
-
Buléon, A., Colonna, P., Planchot, V., Ball, S., Starch granules: structure and biosynthesis. Int. J. Biol. Macromol. 1998, 23, 85-112.
-
(1998)
Int. J. Biol. Macromol
, vol.23
, pp. 85-112
-
-
Buléon, A.1
Colonna, P.2
Planchot, V.3
Ball, S.4
-
20
-
-
0003532827
-
-
The Amylase Research Society of Japan Pergamon Press, Jyoto-ku, Japan
-
The Amylase Research Society of Japan. Handbook of Amylases and Related Enzymes, Pergamon Press, Jyoto-ku, Japan 1988.
-
(1988)
Handbook of Amylases and Related Enzymes
-
-
-
21
-
-
0001371989
-
Structures of sub-fractions of corn amylose
-
Takeda, Y., Shitaozono, T., Hizukuri, S., Structures of sub-fractions of corn amylose. Carbohydr. Res. 1990, 199, 207-214.
-
(1990)
Carbohydr. Res
, vol.199
, pp. 207-214
-
-
Takeda, Y.1
Shitaozono, T.2
Hizukuri, S.3
-
22
-
-
49149128150
-
Internal unit chain composition in amylopectins
-
Bertoft, E., Piyachomkwan, K., Chatakanonda, P., Sriroth, K., Internal unit chain composition in amylopectins. Carbohydr. Polym. 2008, 74, 527-543.
-
(2008)
Carbohydr. Polym
, vol.74
, pp. 527-543
-
-
Bertoft, E.1
Piyachomkwan, K.2
Chatakanonda, P.3
Sriroth, K.4
-
23
-
-
0001485214
-
The relationship between A-type and B-type starch granules in the developing endosperm of wheat
-
Parker, M. L., The relationship between A-type and B-type starch granules in the developing endosperm of wheat. J. Cereal Sci. 1985, 3, 271-278.
-
(1985)
J. Cereal Sci
, vol.3
, pp. 271-278
-
-
Parker, M.L.1
-
24
-
-
42449125728
-
Iodine-binding in granular starch: Different effects of moisture content for corn and potato starch
-
Saibene, D., Zobel, H. F., Thompson, D. B., Seetharaman, K., Iodine-binding in granular starch: different effects of moisture content for corn and potato starch. Starch/ Stärke 2008, 60, 165-173.
-
(2008)
Starch/ Stärke
, vol.60
, pp. 165-173
-
-
Saibene, D.1
Zobel, H.F.2
Thompson, D.B.3
Seetharaman, K.4
-
25
-
-
35148833781
-
Self-association and crystallization of amylose
-
Buléon, A., Véronese, G., Putaux, J., Self-association and crystallization of amylose. Aust. J. Chem. 2007, 60, 706-718.
-
(2007)
Aust. J. Chem
, vol.60
, pp. 706-718
-
-
Buléon, A.1
Véronese, G.2
Putaux, J.3
-
26
-
-
0001698419
-
Relationship between the distribution of the chain length of amylopectin and the crystalline structure of starch granules
-
Hizukuri, S., Relationship between the distribution of the chain length of amylopectin and the crystalline structure of starch granules. Carbohydr. Res. 1985, 141, 295-306.
-
(1985)
Carbohydr. Res
, vol.141
, pp. 295-306
-
-
Hizukuri, S.1
-
27
-
-
0031027256
-
Importance of isoforms of starch-branching enzyme in determining the structure of starch in pea leaves
-
Tomlinson, K. L., Lloyd, J. R., Smith, A. M., Importance of isoforms of starch-branching enzyme in determining the structure of starch in pea leaves. Plant J. 1997, 11, 31-43.
-
(1997)
Plant J
, vol.11
, pp. 31-43
-
-
Tomlinson, K.L.1
Lloyd, J.R.2
Smith, A.M.3
-
28
-
-
0035983620
-
Starch synthesis in arabidopsis
-
Zeeman, S. C., Tiessen, A., Pilling, E., Kato, K. L. et al., Starch synthesis in arabidopsis. Granule synthesis, composition, and structure. Plant Physiol. 2002, 129, 516-529.
-
(2002)
Granule Synthesis, Composition, and Structure. Plant Physiol
, vol.129
, pp. 516-529
-
-
Zeeman, S.C.1
Tiessen, A.2
Pilling, E.3
Kato, K.L.4
-
29
-
-
57749084358
-
Further evidence for the mandatory nature of polysaccharide debranching for the aggregation of semicrystalline starch and for overlapping functions of debranching enzymes in arabidopsis leaves
-
Wattebled, F., Planchot, V. R., Dong, Y., Szydlowski, N. et al., Further evidence for the mandatory nature of polysaccharide debranching for the aggregation of semicrystalline starch and for overlapping functions of debranching enzymes in arabidopsis leaves. Plant Physiol. 2008, 148, 1309-1323.
-
(2008)
Plant Physiol
, vol.148
, pp. 1309-1323
-
-
Wattebled, F.1
Planchot, V.R.2
Dong, Y.3
Szydlowski, N.4
-
30
-
-
84861144610
-
Building block organisation of clusters in amylopectin from different structural types
-
Bertoft, E., Koch, K., Äman, P., Building block organisation of clusters in amylopectin from different structural types. Int. J. Biol. Macromol. 2012, 50, 1212-1223.
-
(2012)
Int. J. Biol. Macromol
, vol.50
, pp. 1212-1223
-
-
Bertoft, E.1
Koch, K.2
Äman, P.3
-
31
-
-
33846228461
-
Physicochemical properties of endosperm and pericarp starches during maize development
-
Li, L., Blanco, M., Jane, J., Physicochemical properties of endosperm and pericarp starches during maize development. Carbohydr. Polym. 2007, 67, 630-639.
-
(2007)
Carbohydr. Polym
, vol.67
, pp. 630-639
-
-
Li, L.1
Blanco, M.2
Jane, J.3
-
32
-
-
0032864986
-
Effects of amylopectin branch chain length and amylose content on the gelatinization and pasting properties of starch
-
Jane, J., Chen, Y. Y., Lee, L. F., McPherson, A. E. et al., Effects of amylopectin branch chain length and amylose content on the gelatinization and pasting properties of starch. Cereal Chem. 1999, 76, 629-637.
-
(1999)
Cereal Chem
, vol.76
, pp. 629-637
-
-
Jane, J.1
Chen, Y.Y.2
Lee, L.F.3
McPherson, A.E.4
-
33
-
-
0033759476
-
Wheat granule-bound starch synthase i and II are encoded by separate genes that are expressed in different tissues
-
Vrinten, P. L., Nakamura, T., Wheat granule-bound starch synthase I and II are encoded by separate genes that are expressed in different tissues. Plant Physiol. 2000, 122, 255-264.
-
(2000)
Plant Physiol
, vol.122
, pp. 255-264
-
-
Vrinten, P.L.1
Nakamura, T.2
-
34
-
-
0000195804
-
Structures of branched molecules of amyloses of various origins, and molar fractions of branched and unbranched molecules
-
Takeda, Y., Hizukuri, S., Takeda, C., Suzuki, A., Structures of branched molecules of amyloses of various origins, and molar fractions of branched and unbranched molecules. Carbohydr. Res. 1987, 165, 139-145.
-
(1987)
Carbohydr. Res
, vol.165
, pp. 139-145
-
-
Takeda, Y.1
Hizukuri, S.2
Takeda, C.3
Suzuki, A.4
-
35
-
-
0003519526
-
-
Edinburgh University Press, Edinburgh, UK
-
Banks, W., Greenwood, C. T., Starch and its Components, Edinburgh University Press, Edinburgh, UK 1975.
-
(1975)
Starch and Its Components
-
-
Banks, W.1
Greenwood, C.T.2
-
36
-
-
84876377512
-
On the organization of chains in amylopectin
-
DOI: 10.1002/ star.201200132
-
Chauhan, F., Seetharaman, K., On the organization of chains in amylopectin. Starch/Stärke 2012, DOI: 10.1002/ star.201200132.
-
(2012)
Starch/Stärke
-
-
Chauhan, F.1
Seetharaman, K.2
|