FTIR-ATR determination of solid non fat (SNF) in raw milk using PLS and SVM chemometric methods

Food Chemistry

Volumn 146, Issue , 2014, Pages 250-254

  Bassbasi, M ^a   Platikanov, S ^b   Tauler, R ^b   Oussama, A ^a  

^a University Moulay Soulymane   (Morocco)

^b INSTITUTE OF ENVIRONMENTAL ASSESSMENT AND WATER RESEARCH   (Spain)

Author keywords

ATR MIR; PLS; Quantification; Raw milk; Solid non fat; SVM

Indexed keywords

ATR-MIR; PLS; QUANTIFICATION; RAW MILK; SVM;

ERRORS; FORECASTING; FOURIER TRANSFORM INFRARED SPECTROSCOPY; LEAST SQUARES APPROXIMATIONS; REGRESSION ANALYSIS;

SUPPORT VECTOR MACHINES;

MILK FAT; SOLID NON FAT; UNCLASSIFIED DRUG;

ARTICLE; ATTENUATED TOTAL REFLECTANCE SPECTROSCOPY; CHEMOMETRIC ANALYSIS; INFRARED SPECTROSCOPY; LIPID ANALYSIS; MILK; PARTIAL LEAST SQUARES REGRESSION; PERFORMANCE; SPECTROSCOPY; SUPPORT VECTOR MACHINE;

ATR-MIR; PLS; QUANTIFICATION; RAW MILK; SOLID NON FAT; SVM;

ANIMALS; CATTLE; FATS; LEAST-SQUARES ANALYSIS; MILK; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SUPPORT VECTOR MACHINES;

EID: 84884953654     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.09.044     Document Type: Article

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