Rapid characterisation and comparison of saponin profiles in the seeds of Korean Leguminous species using ultra performance liquid chromatography with photodiode array detector and electrospray ionisation/mass spectrometry (UPLC-PDA-ESI/MS) analysis

Food Chemistry

Volumn 146, Issue , 2014, Pages 270-277

  Ha, Tae Joung ^a   Lee, Byong Won ^a   Park, Ki Hun ^c   Jeong, Seong Hun ^d   Kim, Hyun Tae ^a   Ko, Jong Min ^a   Baek, In Youl ^a   Lee, Jin Hwan ^b  

^a National Institute of Animal Science   (South Korea)

^b National Institute of Biological Resources   (South Korea)

^c Gyeongsang National University   (South Korea)

^d Garlic Research Institute   (South Korea)

Author keywords

Legumes; Methanol extract; Saponin; Seeds; Soyasaponin g; UPLC PDA ESI MS

Indexed keywords

LEGUMES; METHANOL EXTRACT; SAPONIN; SOYASAPONIN; UPLC-PDA-ESI/MS;

LIQUID CHROMATOGRAPHY; METHANOL; PHOTODIODES; SEED; SPECTROMETRY; VEGETABLES;

METABOLITES;

AZUKISAPONIN II; AZUKISAPONIN IV; AZUKISAPONIN VI; CHIKUSETUSAPONIN IVA; LABLAB SAPONIN I; LABLABOSIDE D; LABLABOSIDE E; LABLABOSIDE F; SAPONIN; SOYASAPONIN AB; SOYASAPONIN ALPHAG; SOYASAPONIN BA; SOYASAPONIN BB; SOYASAPONIN BC; SOYASAPONIN BD; SOYASAPONIN BETAA; SOYASAPONIN BETAG; SOYASAPONIN GAMMAA; SOYASAPONIN GAMMAG; UNCLASSIFIED DRUG;

ANALYSIS; ARTICLE; BEAN; COMPARATIVE STUDY; COWPEA; DRUG DETERMINATION; DRUG STRUCTURE; ELECTROSPRAY MASS SPECTROMETRY; LEGUME; LENTIL; PHASEOLUS VULGARIS; PHOTODIODE ARRAY DETECTOR TECHNIQUE; PLANT SEED; SOYBEAN; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; VICIA FABA;

CICER ARIETINUM; GLYCINE MAX; IVA; LABLAB; LABLAB PURPUREUS; LENS CULINARIS; PHASEOLUS COCCINEUS; VICIA FABA; VIGNA ANGULARIS;

LEGUMES; METHANOL EXTRACT; SAPONIN; SEEDS; SOYASAPONIN ΒG; UPLC-PDA-ESI/MS;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FABACEAE; MOLECULAR STRUCTURE; SAPONINS; SEEDS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

EID: 84884925653     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.09.051     Document Type: Article

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