Analysis of anthocyanins in powdered berry extracts by planar chromatography linked with bioassay and mass spectrometry

Food Chemistry

Volumn 146, Issue , 2014, Pages 104-112

  Cretu, Georgiana C ^a   Morlock, Gertrud E ^b  

^a UNIVERSITY POLITEHNICA OF BUCHAREST   (Romania)

^b JUSTUS LIEBIG UNIVERSITY   (Germany)

Author keywords

A ai berry; Bilberry; Bioassay; Blueberry Chokeberry; Cranberry; Effect directed analysis (EDA); Mass spectrometry

Indexed keywords

BILBERRY; BLUEBERRY CHOKEBERRY; CRANBERRY; EFFECT-DIRECTED ANALYSIS; GOOD CORRELATIONS; MAJOR ANTHOCYANINS; PLANAR CHROMATOGRAPHY; WHITE-LIGHT ILLUMINATION;

BIOASSAY; FRUITS; LIGHT TRANSMISSION; MASS SPECTROMETRY; PHASE SEPARATION; THIN LAYER CHROMATOGRAPHY;

ANTHOCYANINS;

ANTHOCYANIDIN; ANTHOCYANIN; BERRY EXTRACT; CYANIDIN; DELPHINIDIN; FLAVONOID; MALVIDIN CHLORIDE; PEONIDIN; PLANT EXTRACT; UNCLASSIFIED DRUG;

ACAI BERRY; ARTICLE; BERRY; BILBERRY; BIOASSAY; BLUEBERRY; CHOKEBERRY; CRANBERRY; FRUIT; HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY; ILLUMINATION; MASS SPECTROMETRY; PHASE SEPARATION; WHITE LIGHT;

PHOTINIA; VACCINIUM; VACCINIUM MACROCARPON; VACCINIUM MYRTILLUS;

AÇAI BERRY; BILBERRY; BIOASSAY; BLUEBERRY CHOKEBERRY; CRANBERRY; EFFECT-DIRECTED ANALYSIS (EDA); MASS SPECTROMETRY;

ALIIVIBRIO FISCHERI; ANTHOCYANINS; BIOLOGICAL ASSAY; CHROMATOGRAPHY, THIN LAYER; FRUIT; PLANT EXTRACTS; POWDERS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; VACCINIUM;

EID: 84884922616     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.09.038     Document Type: Article

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