메뉴 건너뛰기




Volumn 799, Issue , 2013, Pages 68-76

Development of a sensitive and reliable high performance liquid chromatography method with fluorescence detection for high-throughput analysis of multi-class mycotoxins in Coix seed

Author keywords

Coix seed; High performance liquid chromatography fluorescence detection; High throughput analysis; Method development; Multi class mycotoxin

Indexed keywords

ELECTROSPRAY IONIZATION MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY-FLUORESCENCE; HIGH-THROUGHPUT ANALYSIS; METHOD DEVELOPMENT; MULTI-CLASS MYCOTOXIN; PHOTOCHEMICAL DERIVATIZATION; RELATIVE STANDARD DEVIATIONS; SOLID-LIQUID EXTRACTION;

EID: 84884713741     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2013.08.042     Document Type: Article
Times cited : (83)

References (34)
  • 1
    • 0037428194 scopus 로고    scopus 로고
    • Normile D. Science 2003, 299:188-190.
    • (2003) Science , vol.299 , pp. 188-190
    • Normile, D.1
  • 6
    • 34547952207 scopus 로고    scopus 로고
    • Laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs
    • Commission Regulation (EC) No.401/2006
    • Commission Regulation (EC) No.401/2006 Laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs. Off. J. Eur. Union 2006, L70:12-34.
    • (2006) Off. J. Eur. Union , vol.L70 , pp. 12-34
  • 7
    • 77952679817 scopus 로고    scopus 로고
    • Amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminates in foodstuffs as regards aflatoxins
    • Commission Regulation (EC) No.165/2010
    • Commission Regulation (EC) No.165/2010 Amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminates in foodstuffs as regards aflatoxins. Off. J. Eur. Union 2010, L50:8-12.
    • (2010) Off. J. Eur. Union , vol.L50 , pp. 8-12
  • 8
    • 84884721037 scopus 로고    scopus 로고
    • National Health Commission of the People's Republic of China. National Standard of PR China, GB 2761-2011: limitations of mycotoxins in foods.
    • National Health Commission of the People's Republic of China. National Standard of PR China, GB 2761-2011: limitations of mycotoxins in foods. http://www.moh.gov.cn/zwgkzt/psp/201106/51949/files/fb3672e7dd08492bb86dd48c3687de67.pdf.
  • 34
    • 53049101902 scopus 로고    scopus 로고
    • Amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products
    • Commission Regulation (EC) No.1126/2007
    • Commission Regulation (EC) No.1126/2007 Amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products. Off. J. Eur. Union 2007, L255:14-17.
    • (2007) Off. J. Eur. Union , vol.L255 , pp. 14-17


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.