Dietary predictors of young children's exposure to current-use pesticides using urinary biomonitoring

Food and Chemical Toxicology

Volumn 62, Issue , 2013, Pages 131-141

  Morgan, Marsha K ^a   Jones, Paul A ^a  

^a United States Environmental Protection Agency's National Exposure Research Laboratory   (United States)

Author keywords

2,4 D; 3 PBA; Food; Ingestion; Preschool children; TCP

Indexed keywords

2,4 DICHLOROPHENOXYACETIC ACID; BIOLOGICAL MARKER; CHLORPYRIFOS; PERMETHRIN; 3,5,6-TRICHLORO-2-PYRIDINOL; 3-PHENOXYBENZOIC ACID; BENZOIC ACID DERIVATIVE; PESTICIDE; PYRIDONE DERIVATIVE;

APPLE; ARTICLE; BIOLOGICAL MONITORING; CHICKEN; CHILD; CONCENTRATION (PARAMETERS); DIETARY INTAKE; ENVIRONMENTAL EXPOSURE; FEMALE; FRUIT JUICE; HUMAN; MALE; MEAT; METABOLITE; NUTRITIONAL ASSESSMENT; PRESCHOOL CHILD; STATISTICAL ANALYSIS; URINALYSIS; ANALYSIS; BEVERAGE; COHORT ANALYSIS; FEEDING BEHAVIOR; FRUIT; MALUS; NORTH CAROLINA; OHIO; POULTRY PRODUCT; SOCIOECONOMICS; URINE;

2,4-DICHLOROPHENOXYACETIC ACID; BENZOATES; BEVERAGES; BIOMARKERS; CHILD, PRESCHOOL; CHLORPYRIFOS; COHORT STUDIES; ENVIRONMENTAL EXPOSURE; FEMALE; FOOD HABITS; FRUIT; HUMANS; MALE; MALUS; NORTH CAROLINA; OHIO; PESTICIDES; POULTRY PRODUCTS; PYRIDONES; SOCIOECONOMIC FACTORS;

EID: 84884149196     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2013.08.029     Document Type: Article

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