Evaluation of the mechanical damage on wheat starch granules by SEM, ESEM, AFM and texture image analysis

Carbohydrate Polymers

Volumn 98, Issue 2, 2013, Pages 1449-1457

  Barrera, Gabriela N ^a,b   Calderón Domínguez, Georgina ^c   Chanona Pérez, Jorge ^c   Gutiérrez López, Gustavo F ^c   León, Alberto E ^a,b   Ribotta, Pablo D ^a,b  

^a UNIVERSIDAD NACIONAL DE CÓRDOBA   (Argentina)

^b Centro de Investigaciones En Quimica Biologica de Cordoba   (Argentina)

^c INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

Author keywords

AFM; Damaged starch; ESEM; SEM

Indexed keywords

AFM; DAMAGED STARCH; ENVIRONMENTAL SCANNING ELECTRON MICROSCOPIES (ESEM); ESEM; MICROSTRUCTURAL LEVELS; ROUGHNESS PARAMETERS; STRUCTURAL MODIFICATIONS; SURFACE IRREGULARITIES;

ATOMIC FORCE MICROSCOPY; FRACTAL DIMENSION; GRANULATION; SCANNING ELECTRON MICROSCOPY;

STARCH;

TRITICUM AESTIVUM;

STARCH;

AFM; ARTICLE; ATOMIC FORCE MICROSCOPY; CELL GRANULE; CHEMISTRY; DAMAGED STARCH; ESEM; MECHANICAL STRESS; SCANNING ELECTRON MICROSCOPY; ULTRASTRUCTURE; WHEAT;

AFM; DAMAGED STARCH; ESEM; SEM;

CYTOPLASMIC GRANULES; MICROSCOPY, ATOMIC FORCE; MICROSCOPY, ELECTRON, SCANNING; STARCH; STRESS, MECHANICAL; TRITICUM;

EID: 84882784499     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.07.056     Document Type: Article

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