-
1
-
-
34047160095
-
Carotenoids and human health
-
Rao AV, Rao LG. Carotenoids and human health. Pharmacol Res 2007; 55: 207-16.
-
(2007)
Pharmacol Res
, vol.55
, pp. 207-216
-
-
Rao, A.V.1
Rao, L.G.2
-
2
-
-
20444409147
-
Bioactivity and protective effects of natural carotenoids
-
Stahl W, Sies H. Bioactivity and protective effects of natural carotenoids. Biochim Biophys Acta 2005; 1740: 101-7.
-
(2005)
Biochim Biophys Acta
, vol.1740
, pp. 101-107
-
-
Stahl, W.1
Sies, H.2
-
3
-
-
0001829248
-
Carotenoids Today and Challenges For the Future In Carotenoids
-
Birkhauser Verlag, Basel
-
Britton G, Liaaen-Jensen S, Pfander H. Carotenoids today and challenges for the future in Carotenoids. 1995, Volume 1A: Isolation and analysis, Birkhauser Verlag, Basel, 13pp.
-
(1995)
Volume 1A: Isolation and analysis
, pp. 13
-
-
Britton, G.1
Liaaen-Jensen, S.2
Pfander, H.3
-
4
-
-
34250771619
-
Carotene down-regulates inducible nitric oxide synthase gene expression and induces apoptosis by suppressing bcl-2 expression and activating caspase-3 and p53 genes in B16F-10 melanoma cells
-
Guruvayoorappan C; Kuttan G. Carotene down-regulates inducible nitric oxide synthase gene expression and induces apoptosis by suppressing bcl-2 expression and activating caspase-3 and p53 genes in B16F-10 melanoma cells. Nutr Res 2007; 27: 336-42.
-
(2007)
Nutr Res
, vol.27
, pp. 336-342
-
-
Guruvayoorappan, C.1
Kuttan, G.2
-
5
-
-
77957361589
-
Beta-carotene suppression of benzophenone- sensitized lipid peroxidation in hexane through additional chain-breaking activities
-
Cvetkovi D, Markovi D. Beta-carotene suppression of benzophenone- sensitized lipid peroxidation in hexane through additional chain-breaking activities. Radiat Phys Chem 2011; 80: 76-84.
-
(2011)
Radiat Phys Chem
, vol.80
, pp. 76-84
-
-
Cvetkovi, D.1
Markovi, D.2
-
6
-
-
0012090784
-
Inhibition of low-density lipoprotein oxidation by astaxanthin
-
Iwamoto T, Hosoda K, Hirano R, et al. Inhibition of low-density lipoprotein oxidation by astaxanthin. J Atheroscler Thromb 2000; 7: 216-22.
-
(2000)
J Atheroscler Thromb
, vol.7
, pp. 216-222
-
-
Iwamoto, T.1
Hosoda, K.2
Hirano, R.3
-
7
-
-
67651174335
-
Astaxanthin lowers blood pressure and lessens the activity of the renin-angiotensin system in Zucker Fatty Rats
-
Preuss HG, Echard B, Bagchi D, Perricone NV, Yamashita E. Astaxanthin lowers blood pressure and lessens the activity of the renin-angiotensin system in Zucker Fatty Rats. J Funct Foods 2009; 1: 13-22.
-
(2009)
J Funct Foods
, vol.1
, pp. 13-22
-
-
Preuss, H.G.1
Echard, B.2
Bagchi, D.3
Perricone, N.V.4
Yamashita, E.5
-
8
-
-
71849120171
-
Effect of astaxanthin on hepatocellular injury following ischemia/reperfusion
-
Curek GD, Cort A, Yucel G, et al. Effect of astaxanthin on hepatocellular injury following ischemia/reperfusion. Toxicology 2010; 267: 147-53.
-
(2010)
Toxicology
, vol.267
, pp. 147-153
-
-
Curek, G.D.1
Cort, A.2
Yucel, G.3
-
9
-
-
77957940294
-
Neuroprotective effect of astaxanthin on H2O2-induced neurotoxicity in vitro and on focal cerebral ischemia in vivo
-
Lu Y-P, Liu S-Y, Sun H, Wu X-M, Li J-J, Zhu L. Neuroprotective effect of astaxanthin on H2O2-induced neurotoxicity in vitro and on focal cerebral ischemia in vivo. Brain Res 2010; 1360: 40-8.
-
(2010)
Brain Res
, vol.1360
, pp. 40-48
-
-
Lu, Y.-P.1
Liu, S.-Y.2
Sun, H.3
Wu, X.-M.4
Li, J.-J.5
Zhu, L.6
-
10
-
-
79952196274
-
Dietary astaxanthin enhances immune response in dogs
-
Chew BP, Mathison BD, Hayek MG, Massimino S, Reinhart GA, Park JS. Dietary astaxanthin enhances immune response in dogs. Vet Immunol Immunopathol 2011; 140: 199-206.
-
(2011)
Vet Immunol Immunopathol
, vol.140
, pp. 199-206
-
-
Chew, B.P.1
Mathison, B.D.2
Hayek, M.G.3
Massimino, S.4
Reinhart, G.A.5
Park, J.S.6
-
11
-
-
84859920184
-
Production of ketocarotenoids in transgenic carrot plants with an enhanced level of carotene
-
Ahn M-J, Noh SA, Ha S-H, Baek K, Lee SW, Bae JM. Production of ketocarotenoids in transgenic carrot plants with an enhanced level of carotene. Plant Biotechnol Rep 2012; 6: 133-40.
-
(2012)
Plant Biotechnol Rep
, vol.6
, pp. 133-140
-
-
Ahn, M.-J.1
Noh, S.A.2
Ha, S.-H.3
Baek, K.4
Lee, S.W.5
Bae, J.M.6
-
12
-
-
15544383555
-
The chemistry behind antioxidant capacity assays
-
Huang D, Ou B, Prior RL. The chemistry behind antioxidant capacity assays. J. Agric. Food Chem 2005; 53: 1841-56.
-
(2005)
J. Agric. Food Chem
, vol.53
, pp. 1841-1856
-
-
Huang, D.1
Ou, B.2
Prior, R.L.3
-
13
-
-
0142028110
-
Mitochondrial oxidative stress and mitochondrial DNA
-
Kang D, Hamasaki N. Mitochondrial oxidative stress and mitochondrial DNA. Clin Chem Lab Med 2003; 41: 1281-8.
-
(2003)
Clin Chem Lab Med
, vol.41
, pp. 1281-1288
-
-
Kang, D.1
Hamasaki, N.2
-
14
-
-
33845670452
-
Water extract of propolis and its main constituents, caffeoylquinic acid derivatives, exert neuroprotective effects via antioxidant actions
-
Nakajima Y, Shimazawa M, Mishima S, Hara H. Water extract of propolis and its main constituents, caffeoylquinic acid derivatives, exert neuroprotective effects via antioxidant actions. Life Sci 2007; 80: 370-7.
-
(2007)
Life Sci
, vol.80
, pp. 370-377
-
-
Nakajima, Y.1
Shimazawa, M.2
Mishima, S.3
Hara, H.4
-
15
-
-
43549112301
-
Light affects mitochondria to cause apoptosis to cultured cells: Possible relevance to ganglion cell death in certain optic neuropathies
-
Osborne NN, Li GY, Ji D, Mortiboys HJ, Jackson S. Light affects mitochondria to cause apoptosis to cultured cells: possible relevance to ganglion cell death in certain optic neuropathies. J Neurochem 2008; 105: 2013-28.
-
(2008)
J Neurochem
, vol.105
, pp. 2013-2028
-
-
Osborne, N.N.1
Li, G.Y.2
Ji, D.3
Mortiboys, H.J.4
Jackson, S.5
-
16
-
-
33748677104
-
Oxidative stress in glaucomatous neurodegeneration: Mechanisms and consequences
-
Tezel G. Oxidative stress in glaucomatous neurodegeneration: mechanisms and consequences. Prog Retin Eye Res 2006; 25: 490-513.
-
(2006)
Prog Retin Eye Res
, vol.25
, pp. 490-513
-
-
Tezel, G.1
-
17
-
-
84863902786
-
Radical scavenging-linked antioxidant activities of commonly used herbs and spices in Korea
-
Kim IS, Yang M, Goo TH, et al. Radical scavenging-linked antioxidant activities of commonly used herbs and spices in Korea. Int J Food Sci Nutr 2012; 63: 603-9.
-
(2012)
Int J Food Sci Nutr
, vol.63
, pp. 603-609
-
-
Kim, I.S.1
Yang, M.2
Goo, T.H.3
-
19
-
-
0023219256
-
The deoxyribose method: A simple "test-tube" assay for determination of rate constants for reactions of hydroxyl radicals
-
Halliwell B, Gutteridge JMC, Aruoma OI. The deoxyribose method: A simple "test-tube" assay for determination of rate constants for reactions of hydroxyl radicals. Anal Biochem 1987; 165: 215-9.
-
(1987)
Anal Biochem
, vol.165
, pp. 215-219
-
-
Halliwell, B.1
Gutteridge, J.M.C.2
Aruoma, O.I.3
-
20
-
-
0348226885
-
Superoxide radical scavenging activity of the major polyphenols in fresh plums
-
Chun, O. K.; Kim, D. O.; Lee, C. Y. Superoxide radical scavenging activity of the major polyphenols in fresh plums. J Agric Food Chem 2003; 51: 8067-72.
-
(2003)
J Agric Food Chem
, vol.51
, pp. 8067-8072
-
-
Chun, O.K.1
Kim, D.O.2
Lee, C.Y.3
-
21
-
-
77958086270
-
Isoquercitrin is the most effective antioxidant in the plant Thuja orientalis and able to counteract oxidative-induced damage to a transformed cell line (RGC-5 cells)
-
Jung SH, Kim BJ, Lee EH, Osborne NN. Isoquercitrin is the most effective antioxidant in the plant Thuja orientalis and able to counteract oxidative-induced damage to a transformed cell line (RGC-5 cells). Neurochem Int 2010; 57: 713-21.
-
(2010)
Neurochem Int
, vol.57
, pp. 713-721
-
-
Jung, S.H.1
Kim, B.J.2
Lee, E.H.3
Osborne, N.N.4
-
22
-
-
0033852366
-
Assessing antioxidant and prooxidant activities of phenolic compounds
-
Fukumoto LR, Mazza G. Assessing antioxidant and prooxidant activities of phenolic compounds. J Agric Food Chem 2000; 48: 3597-604.
-
(2000)
J Agric Food Chem
, vol.48
, pp. 3597-3604
-
-
Fukumoto, L.R.1
Mazza, G.2
-
23
-
-
4244087065
-
Reactive oxygen species in living systems: Source, biochemistry and role in human disease
-
Halliwell B. Reactive oxygen species in living systems: source, biochemistry and role in human disease. Amer J Med 1991; 91(suppl 3C): 14S-22S.
-
(1991)
Amer J Med
, vol.91
, Issue.SUPPL. 3C
-
-
Halliwell, B.1
-
24
-
-
0026088334
-
Oxidants and antioxidants: State of the art
-
Bast A, Haenen GR, Doelman CJ. Oxidants and antioxidants: state of the art. Amer J Med 1991; 91(suppl 3C): 2S-13S.
-
(1991)
Amer J Med
, vol.91
, Issue.SUPPL. 3C
-
-
Bast, A.1
Haenen, G.R.2
Doelman, C.J.3
-
26
-
-
0035749744
-
Role of flavonoids in oxidative stress
-
Cotelle N. Role of flavonoids in oxidative stress. Curr Top Med Chem 2001; 1: 569-90.
-
(2001)
Curr Top Med Chem
, vol.1
, pp. 569-590
-
-
Cotelle, N.1
-
27
-
-
33745959003
-
Evaluation of antioxidant activity of some plant extracts and their heat, pH and storage stability
-
Arabshahi DS, Devi DV, Urooj A. Evaluation of antioxidant activity of some plant extracts and their heat, pH and storage stability. Food Chem 2006; 100: 1100-05.
-
(2006)
Food Chem
, vol.100
, pp. 1100-1105
-
-
Arabshahi, D.S.1
Devi, D.V.2
Urooj, A.3
-
28
-
-
0031659159
-
Protective effect of carrot (Daucus carota L.) against lindane - induced hepatotoxicity in rats
-
Balasubramaniam P, Pari L, Menon VP. Protective effect of carrot (Daucus carota L.) against lindane - induced hepatotoxicity in rats. Phytother Res 1998; 12: 434-6.
-
(1998)
Phytother Res
, vol.12
, pp. 434-436
-
-
Balasubramaniam, P.1
Pari, L.2
Menon, V.P.3
-
29
-
-
77956113178
-
Antioxidant capacity and antioxidant content in roots of 4 sweetpotato varieties
-
Rautenbach F, Faber M, Laurie S, Laurie R. Antioxidant capacity and antioxidant content in roots of 4 sweetpotato varieties. J Food Sci 2010; 75: C400-405.
-
(2010)
J Food Sci
, vol.75
-
-
Rautenbach, F.1
Faber, M.2
Laurie, S.3
Laurie, R.4
-
30
-
-
33750321227
-
Contribution of beta-carotene to radical scavenging capacity varies among orangefleshed sweet potato cultivars
-
Oki T, Nagai S, Yoshinaga M, Nishiba Y, Suda I. Contribution of beta-carotene to radical scavenging capacity varies among orangefleshed sweet potato cultivars. Food Sci Technol Res 2006; 12: 156-60.
-
(2006)
Food Sci Technol Res
, vol.12
, pp. 156-160
-
-
Oki, T.1
Nagai, S.2
Yoshinaga, M.3
Nishiba, Y.4
Suda, I.5
-
32
-
-
0032573495
-
Apoptosis induced by hydrogen peroxide is mediated by decreased superoxide anion concentration and reduction of intracellular milieu
-
Clement MV, Ponton A, Pervaiz S. Apoptosis induced by hydrogen peroxide is mediated by decreased superoxide anion concentration and reduction of intracellular milieu. FEBS Lett 1998; 440: 13-8.
-
(1998)
FEBS Lett
, vol.440
, pp. 13-18
-
-
Clement, M.V.1
Ponton, A.2
Pervaiz, S.3
-
33
-
-
37349109987
-
Oxidative-induced apoptosis to an immortalized ganglion cell line is caspase independent but involves the activation of poly(ADP-ribose)polymerase and apoptosis-inducing factor
-
Li GY, Osborne NN. Oxidative-induced apoptosis to an immortalized ganglion cell line is caspase independent but involves the activation of poly(ADP-ribose)polymerase and apoptosis-inducing factor. Brain Res 2008; 1188: 35-43.
-
(2008)
Brain Res
, vol.1188
, pp. 35-43
-
-
Li, G.Y.1
Osborne, N.N.2
-
34
-
-
0033231162
-
Biologic and pharmacologic regulation of mammalian glutathione synthesis
-
Griffith, O.W. Biologic and pharmacologic regulation of mammalian glutathione synthesis. Free Radic Biol Med 1999; 27: 922-35.
-
(1999)
Free Radic Biol Med
, vol.27
, pp. 922-935
-
-
Griffith, O.W.1
-
35
-
-
0026989766
-
Astaxanthin and canthaxanthin are potent antioxidants in a membrane model
-
Palozza, P.; Krinsky, N. I. Astaxanthin and canthaxanthin are potent antioxidants in a membrane model. Arch Biochem Biophys 1992; 297: 291-5.
-
(1992)
Arch Biochem Biophys
, vol.297
, pp. 291-295
-
-
Palozza, P.1
Krinsky, N.I.2
-
36
-
-
52949135872
-
Astaxanthin, a dietary carotenoid, protects retinal cells against oxidative stress in-vitro and in mice in-vivo
-
Nakajima Y, Inokuchi Y, Shimazawa M, Otsubo K, Ishibashi T, Hara H. Astaxanthin, a dietary carotenoid, protects retinal cells against oxidative stress in-vitro and in mice in-vivo. J Pharm Pharmacol 2008; 60: 1365-74.
-
(2008)
J Pharm Pharmacol
, vol.60
, pp. 1365-1374
-
-
Nakajima, Y.1
Inokuchi, Y.2
Shimazawa, M.3
Otsubo, K.4
Ishibashi, T.5
Hara, H.6
-
37
-
-
77953394914
-
Lutein protects RGC-5 cells against hypoxia and oxidative stress
-
Li SY, Lo AC. Lutein protects RGC-5 cells against hypoxia and oxidative stress. Int. J Mol Sci 2010; 11: 2109-17.
-
(2010)
Int. J Mol Sci
, vol.11
, pp. 2109-2117
-
-
Li, S.Y.1
Lo, A.C.2
-
38
-
-
79957521117
-
Enhanced bioavailability and retinal accumulation of lutein from self-emulsifying phospholipid suspension (SEPS)
-
Shanmugam S, Park JH, Kim KS, et al. Enhanced bioavailability and retinal accumulation of lutein from self-emulsifying phospholipid suspension (SEPS). Int J Pharm 2011; 412: 99-105.
-
(2011)
Int J Pharm
, vol.412
, pp. 99-105
-
-
Shanmugam, S.1
Park, J.H.2
Kim, K.S.3
-
39
-
-
34547588529
-
The solubilisation pattern of lutein, zeaxanthin, canthaxanthin and carotene differ characteristically in liposomes, liver microsomes and retinal epithelial cells
-
Shafaa MW, Diehl HA, Socaciu C. The solubilisation pattern of lutein, zeaxanthin, canthaxanthin and carotene differ characteristically in liposomes, liver microsomes and retinal epithelial cells. Biophys Chem 2007; 129: 111-9.
-
(2007)
Biophys Chem
, vol.129
, pp. 111-119
-
-
Shafaa, M.W.1
Diehl, H.A.2
Socaciu, C.3
|