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Volumn 36, Issue 2, 2013, Pages 529-538

Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats

Author keywords

Blueberry; Diethylnitrosamine; Hepatic injury; Oxidative stress; Rat

Indexed keywords

3 NITROTYROSINE; ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CYCLINE; DIETHYLNITROSAMINE; FLAVONOID; GAMMA GLUTAMYLTRANSFERASE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; LACTATE DEHYDROGENASE; PHENOL; PROTEIN BAX; PROTEIN BCL 2; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

EID: 84880272090     PISSN: 13826689     EISSN: 18727077     Source Type: Journal    
DOI: 10.1016/j.etap.2013.05.014     Document Type: Article
Times cited : (29)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.