Weissellicin L, a novel bacteriocin from sian-sianzih-isolated Weissella hellenica 4-7

Journal of Applied Microbiology

Volumn 115, Issue 1, 2013, Pages 70-76

  Leong, K H ^a   Chen, Y S ^a   Lin, Y H ^a   Pan, S F ^a   Yu, B ^b   Wu, H C ^a   Yanagida, F ^c  

^a MING CHUAN UNIVERSITY   (Taiwan)

^b NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^c UNIVERSITY OF YAMANASHI   (Japan)

Author keywords

Bacteriocin; Fermented clams; Lactic acid bacteria; Weissella hellenica; Weissellicin

Indexed keywords

LACTIC ACID; LISTERIA; MASS SPECTROMETRY; MOLLUSCS; SHELLFISH;

BACTERIOCINS; FERMENTED CLAM; FERMENTED FOODS; GRAM-POSITIVE BACTERIUM; LACTIC ACID BACTERIA; LISTERIA MONOCYTOGENES; MASS SPECTROMETRY ANALYSIS; PARTIAL SEQUENCES; WEISSELLICIN; WEISSELLUM HELLENICUM;

PEPTIDES;

BACTERIOCIN; PROTEINASE K; TRYPSIN; UNCLASSIFIED DRUG; WEISSELLICIN L;

AMINO ACID; BACTERIUM; DEGRADATION; ISOLATION EFFECT; MASS SPECTROMETRY; PEPTIDE; PROTEIN; TOXIN;

AMINO TERMINAL SEQUENCE; ARTICLE; AUTOCLAVE; CLAM; CONTROLLED STUDY; FERMENTED PRODUCT; HEAT; LISTERIA MONOCYTOGENES; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; NONHUMAN; NUCLEOTIDE SEQUENCE; PARTICLE SIZE; POLYACRYLAMIDE GEL ELECTROPHORESIS; REVERSED PHASE LIQUID CHROMATOGRAPHY; SEQUENCE ALIGNMENT; SEQUENCE HOMOLOGY; TEMPERATURE; WEISSELLA; WEISSELLA HELLENICA;

BIVALVIA; LISTERIA MONOCYTOGENES; POSIBACTERIA; SIA; WEISSELLA; WEISSELLA HELLENICA;

EID: 84879076688     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12218     Document Type: Article

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