Low calorie and carbohydrate diet: To improve the cardiovascular risk indicators in overweight or obese adults with prediabetes

Endocrine

Volumn 43, Issue 3, 2013, Pages 593-602

  Velázquez López, Lubia ^a   González Figueroa, Evangelina ^a   Medina Bravo, Patricia ^b   Pineda Del Aguila, Ignacio ^a   Ávila Jiménez, Laura ^a   Ramos Hernández, Rosa ^a   Klunder Klunder, Miguel ^b   Escobedo De La Peña, Jorge ^a  

^a INSTITUTO MEXICANO DEL SEGURO SOCIAL   (Mexico)

^b HOSPITAL INFANTIL DE MÉXICO FEDERICO GÓMEZ   (Mexico)

Author keywords

Calorie restricted diet; Carbohydrate restricted diet; Obesity; Overweight; Prediabetes and cardiovascular risk

Indexed keywords

CHOLESTEROL; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ABDOMINAL OBESITY; ADULT; ARTICLE; BODY FAT DISTRIBUTION; CARDIOVASCULAR RISK; CLINICAL EFFECTIVENESS; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; DISEASE ASSOCIATION; FAT MASS; FEMALE; HUMAN; IMPAIRED GLUCOSE TOLERANCE; LEAN BODY WEIGHT; LIPID ANALYSIS; LOW CALORY DIET; LOW CARBOHYDRATE DIET; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; PROTEIN CONTENT; RISK REDUCTION; THERAPY EFFECT; TREATMENT INDICATION;

EID: 84877875436     PISSN: 1355008X     EISSN: 15590100     Source Type: Journal    
DOI: 10.1007/s12020-012-9775-z     Document Type: Article

References (50)

1. E.A. Yates, A.K. Macpherson, J.L. Kuk, Secular trends in the diagnosis and treatment of obesity among US adults in the primary care setting. Obesity (2011). doi: 10.1038/oby.2011.271
2. S. Mendis, The contribution of the Framingham Heart Study to the prevention of cardiovascular disease: a global perspective. Prog. Cardiovasc. Dis. 53(1), 10-14 (2010)
3. T. Suzuki, K. Hirata, M.S.V. Elkind, Z. Jin, T. Rundek, Y. Miyake, B. Boden-Albala, M.R. Di Tullio, R. Sacco, S. Homma, Metabolic syndrome, endothelial dysfunction, and risk of cardiovascular events: the Northern Manhattan Study (NOMAS). Am. Heart J. 156(2), 405-410 (2008)
4. X. Zhang, E.W. Gregg, D.F. Williamson, L.E. Barker, W. Thomas, K.M. Bullard, G. Imperatore, D.E. Williams, A.L. Albright, A1C level and future risk of diabetes: a systematic review. Diabetes Care 33(7), 1665-1673 (2010)
5. V. Athyros, K. Tziomalos, A. Karagiannis, D. Mikhailidis, Preventing type 2 diabetes mellitus: room for residual risk reduction after lifestyle changes? Curr. Pharm. Des. 16(34), 3939-3947 (2010)
6. C.J. Liu, Prevalence and risk factors for NAFLD in Asian people who are not obese. J Gastroenterol Hepatol. (2012). doi: 10.1111/j.1440-1746.2012.07222
7. C.D. Gardner, A. Kiazand, S. Alhassan, S. Kim, R.S. Stafford, R.R. Balise, H.C. Kraemer, A.C. King, Comparison of the Atkins, Zone, Ornish, and LEARN diets for change in weight and related risk factors among overweight premenopausal women. JAMA 297(9), 969-977 (2007)
8. L. Stern, N. Iqbal, P. Seshadri, K. Chicano, D. Daily, J. McGrory, M. Williams, E. Gracely, F. Samaha, The effects of low-carbohydrate versus conventional weight loss in severely obese adults: one-year follow-up of a randomized trial. Ann. Intern. Med. 140, 778-785 (2004)
9. A. Astrup, T.M. Larsen, A. Harper, Atkins and other low-carbohydrate diets: hoax or an effective tool for weight loss? Lancet 364(9437), 897-899 (2004)
10. T. Jönsson, Y. Granfeldt, B. Ahrén, U. Branell, G. Pålsson, A. Hansson, M. Söderström, S. Lindeberg, Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study. Cardiovasc Diabetol 8, 35 (2009)
11. I. Rubio-Aliaga, L. Marvin-Guy, P. Wang, S. Wagniere, R. Mansourian, A. Fuerholz, W. Saris, A. Astrup, E. Mariman, M. Kussmann, Mechanisms of weight maintenance under high- and low-protein, low-glycaemic index diets. Mol. Nutr. Food Res. (2011). doi: 10.1002/mnfr.201100081
12. L. Khaodhiar, S. Cummings, C. Apovian, Treating diabetes and prediabetes by focusing on obesity management. Curr. Diabetes Rep. 9(5), 348-354 (2009)
13. T.D. Agurs-Collins, S.K. Kumanyika, T.R.T. Have, L.L. Adams-Campbell, A randomized controlled trial of weight reduction and exercise for diabetes management in older African-American subjects. Diabetes Care 20(10), 1503-1511 (1997)
14. G.M. Turner-McGrievy, D.J.A. Jenkins, N.D. Barnard, J. Cohen, L. Gloede, A.A. Green, Decreases in dietary glycemic index are related to weight loss among individuals following therapeutic diets for type 2 diabetes. J. Nutr. 141(8), 1469-1474 (2011)
15. W.C. Knowler, S.E. Fowler, R.F. Hamman, C.A. Christophi, H.J. Hoffman, A.T. Brenneman, J.O. Brown-Friday, R. Goldberg, E. Venditti, D.M. Nathan, 10-year follow-up of diabetes incidence and weight loss in the Diabetes Prevention Program Outcomes Study. Lancet 374(9702), 1677-1686 (2009).
16. E. Westman, W. Yancy, J. Edman, K. Tomlin, C. Perkins, Effect of 6-month adherence to a very low carbohydrate diet program. Am. J. Med. 113(1), 30-36 (2002)
17. F. Samaha, N. Iqbal, P. Seshadri, K. Chicano, D. Daily, J. McGrory, T. Williams, M. Williams, E. Gracely, L. Stern, A low-carbohydrate as compared with a low-fat diet in severe obesity. N. Engl. J. Med. 348(21), 2074-2081 (2003)
18. S.T. St. Jeor, B.V. Howard, T.E. Prewitt, V. Bovee, T. Bazzarre, R.H. Eckel, for the AHA Nutrition Committee, Dietary protein and weight reduction: a statement for healthcare professionals from the Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association. Circulation 104(15), 1869-1874 (2001)
19. K. Varady, S. Bhutani, M. Klempel, S. Phillips, Improvements in vascular health by a low-fat diet, but not a high-fat diet, are mediated by changes in adipocyte biology. Nutr. J. 10(8) (2011). doi: 10.1186/1475-2891-10-8
20. A.J. Nordmann, A. Nordmann, M. Briel, U. Keller, W.S. Yancy Jr, B.J. Brehm, H.C. Bucher, Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials. Arch. Intern. Med. 166(3), 285-293 (2006)
21. M. Hession, C. Rolland, U. Kulkarni, A. Wise, J. Broom, Systematic review of randomized controlled trials of low-carbohydrate vs. low-fat/low-calorie diets in the management of obesity and its comorbidities. Obes. Rev. 10(1), 36-50 (2009)
22. C. Summerbell, C. Cameron, P. Glasziou, WITHDRAWN: advice on low-fat diets for obesity. Cochrane Database Syst Rev. 3(CD003640) (2008). doi: 10.1002/14651858.CD003640.pub2
23. World Health Organization, Expert Committee, in Report of a WHO Expert Committee (ed.) WHO Technical Report Series 854. Geneva (1995)
24. The International Diabetes Federation, The IDF Consensus Worldwide Definition of the Metabolic Syndrome, 2005. (2005)
25. J. Habitch, Estandarización de métodos epidemioló gicos cuantitativos sobre el terreno. Bol. Sanit. Panam. 76, 375-384 (1974)
26. T. Lohman, A. Roche, R. Martorell, Anthropometric Standardization Reference Manual (Human Kinetic Books, Champaign, 1998)
27. G. Warnick, R. Knopp, V. Fitzpatrick, L. Branson, Estimating low density lipoprotein cholesterol by the Friedewald equation is adequate for classifying patients on the basis of nationality recommended cutpoints. Clin. Chem. 36(1), 15-19 (1990)
28. D. Matthews, J. Hosker, A. Rudenski, B. Naylor, Homeostasis model assessment: insulin resistance and β-cell function from fasting plasma glucose and insulin concentrations in man. Diabetologia 28(7), 12-19 (1985)
29. A. Pérez Lizaur, B. Palacios González, A. Castro Becerra, Sistema Mexicano de Alimentos equivalentes, 3rd edn. (Fomento de Nutrición y Salud AC, México, 2008)
30. D.K. Layman, E. Evans, J.I. Baum, J. Seyler, D.J. Erickson, R.A. Boileau, Dietary protein and exercise have additive effects on body composition during weight loss in adult women. J. Nutr. 135(8), 1903-1910 (2005)
31. Food and Nutrition Board, Institute of Medicine, National Academies, Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (2002/2005) (USDA, 2005). http://www.iom.edu/Activities/Nutrition/SummaryDRIs/~/media/Files/ Activity%20Files/Nutrition/DRIs/5-Summary%20Table%20Tables%201-4.pdf. Accessed 15 Mar 2012
32. WCRF/AICR, Expert Report, Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective as Well as the Companion Report, Policy and Action for Cancer Prevention. (WCRF/AICR, 2007). http://www. dietandcancerreport.org/?p=home&search=true. Accessed 28 Mar 2012
33. C.L. Long, N. Schaffel, J.W. Geiger, W.R. Schiller, W.S. Blakemore, Metabolic response to injury and illness: estimation of energy and protein needs from indirect calorimetry and nitrogen balance. J. Parenter. Enter. Nutr. 3(6), 452-456 (1979)
34. J. Boullata, J. Williams, F. Cottrell, L. Hudson, C. Compher, Accurate determination of energy needs in hospitalized patients. J. Am. Diet. Assoc. 107(3), 393-401 (2007)
35. B. Anderegg, C. Worrall, E. Barbour, K. Simpson, M. Delegge, Comparison of resting energy expenditure prediction methods with measured resting energy expenditure in obese, hospitalized adults. J. Parenter. Enter. Nutr. 33(2), 168-175 (2009)
36. C. Kerksick, A. Thomas, B. Campbell, L. Taylor, C. Wilborn, B. Marcello, M. Roberts, E. Pfau, M. Grimstvedt, J. Opusunju, T. Magrans-Courtney, C. Rasmussen, R. Wilson, R. Kreider, Effects of a popular exercise and weight loss program on weight loss, body composition, energy expenditure and health in obese women. Nutr. Metab. 6, 23 (2009)
37. L. de las Fuentes, A. Waggoner, B. Mohammed, R. Stein, B.R. Miller, G. Foster, H. Wyatt, S. Klein, V. Davila-Roman, Effect of moderate diet-induced weight loss and weight regain on cardiovascular structure and function. J. Am. Coll. Cardiol. 25(54), 2376-2381 (2009)
38. G. Foster, H. Wyatt, J. Hill, A. Makris, D. Rosenbaum, C. Brill, R. Stein, B. Mohammed, B. Miller, D. Rader, B. Zemel, T. Wadden, T. Tenhave, C. Newcomb, S. Klein, Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: a randomized trial. Ann. Intern. Med. 153(3), 147-157 (2010)
39. T. Montalcini, G. Gorgone, D. Federico, R. Ceravolo, V. Emanuele, G. Sesti, F. Perticone, A. Pujia, Association of LDL cholesterol with carotid atherosclerosis in menopausal women affected by the metabolic syndrome. Nutr. Metab. Cardiovasc. Dis. 15(5), 368-372 (2005)
40. S. Frisch, A. Zittermann, H. Berthold, C. Götting, J. Kuhn, K. Kleesiek, P. Stehle, H. Körtke, A randomized controlled trial on the efficacy of carbohydrate-reduced or fat-reduced diets in patients attending a telemedically guided weight loss program. Cardiovasc. Diabetol. 8, 36 (2009)
41. S. Norris, X. Zhang, A. Avenell, E. Gregg, C. Schmid, J. Lau, Long-term non-pharmacological weight loss interventions for adults with prediabetes. Cochrane Database Syst. Rev. 2(CD005270) (2005). doi: 10.1002/14651858.CD005270
42. J. Després, Intra-abdominal obesity: an untreated risk factor for type 2 diabetes and cardiovascular disease. J. Endocrinol. Investig. 29(Suppl 3), 77-82 (2006)
43. P. Tighe, G. Duthie, N. Vaughan, J. Brittenden, W.G. Simpson, S. Duthie, W. Mutch, K. Wahle, G. Horgan, F. Thies, Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: a randomized controlled trial. Am. J. Clin. Nutr. 92(4), 733-740 (2010)
44. W. Knowler, E. Barrett-Connor, S. Fowler, R. Hamman, J. Lachin, E. Walker, D. Nathan, E. Walker, D. Nathan, Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin. N. Engl. J. Med. 346(6), 393-403 (2002)
45. E. Scorletti, P. Calder, C. Byrne, Non-alcoholic fatty liver disease and cardiovascular risk: metabolic aspects and novel treatments. Endocrine 40(3), 332-343 (2011)
46. L. Broekhuizen, S. Boekholdt, B. Arsenault, J. Despres, E. Stroes, J. Kastelein, K. Khaw, N. Wareham, Physical activity, metabolic syndrome, and coronary risk: the EPIC-Norfolk prospective population study. Eur. J. Cardiovasc. Prev. Rehabil. 18(2), 209-217 (2011)
47. S. Martínez-Valverde, A. Castro-Ríos, R. Pérez-Cuevas, M. Klunder-Klunder, G. Salinas-Escudero, H. Reyes-Morales, Effectiveness of a medical education intervention to treat hypertension in primary care. J. Eval. Clin. Pract. 18(2), 420-425 (2012)
48. S. Grief, R. Miranda, Weight loss maintenance. Am. Fam. Physician 82(6), 630-634 (2010)
49. S. Tripp, J. Perry, S. Romney, J. Blood-Siegfried, Providers as weight coaches: using practice guides and motivational interview to treat obesity in the pediatric office. J. Pediatr. Nurs. 26(5), 474-479 (2011)
50. S.D. Acharya, O.U. Elci, S.M. Sereika, M.A. Styn, L.E. Burke, Using a personal digital assistant for self-monitoring influences diet quality in comparison to a standard paper record among overweight/obese adults. J. Am. Diet. Assoc. 111(4), 583-588 (2011)