Insights into sorghum starch biosynthesis from structure changes induced by different growth temperatures

Cereal Chemistry

Volumn 90, Issue 3, 2013, Pages 223-230

  Li, Enpeng ^a,b   Hasjim, Jovin ^b   Singh, Vijaya ^b   Tizzotti, Morgan ^b   Godwin, Ian D ^b   Gilbert, Robert G ^a,b  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

BIOCHEMISTRY; BIOSYNTHESIS; ENZYMES; GRANULATION; GROWTH TEMPERATURE; III-V SEMICONDUCTORS;

AMYLOPECTIN MOLECULES; CONTROL TEMPERATURES; GRANULE SIZE; HIGH GROWTH TEMPERATURES; HIGHEST TEMPERATURE; STARCH BIOSYNTHESIS; STARCH GRANULES; STARCH MOLECULES; STARCH STRUCTURE; STRUCTURE CHANGE;

MOLECULES;

EID: 84877614251     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM-09-12-0113-R     Document Type: Article

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