-
1
-
-
34548324638
-
Proteomic analysis of wheat flour allergens
-
17655322 10.1021/jf070843a 1:CAS:528:DC%2BD2sXotF2gtrs%3D
-
Akagawa M, Takeshi M, Shigenori I, Morita N, Suyamato K (2007) Proteomic analysis of wheat flour allergens. J Agric Food Chem 55:6863-6870
-
(2007)
J Agric Food Chem
, vol.55
, pp. 6863-6870
-
-
Akagawa, M.1
Takeshi, M.2
Shigenori, I.3
Morita, N.4
Suyamato, K.5
-
2
-
-
34250803353
-
Genes encoding the PR-4 protein wheatwin are developmentally regulated in wheat grains and respond to high temperatures during grainfill
-
10.1016/j.plantsci.2007.04.007 1:CAS:528:DC%2BD2sXntFyit70%3D
-
Altenbach SB, Kothari KM, Tanaka CK, Hurkman WJ (2007) Genes encoding the PR-4 protein wheatwin are developmentally regulated in wheat grains and respond to high temperatures during grainfill. Plant Sci 173:135-143
-
(2007)
Plant Sci
, vol.173
, pp. 135-143
-
-
Altenbach, S.B.1
Kothari, K.M.2
Tanaka, C.K.3
Hurkman, W.J.4
-
3
-
-
0032521567
-
Identification of the major allergens in wheat flour responsible for baker's asthma
-
9494090 1:CAS:528:DyaK1cXit1eqtb4%3D
-
Amano M, Ogawa H, Kojima K, Kamidaira T, Suetsugu S, Yoshihama M, Satoh T, Samejima T, Matsumoto I (1998) Identification of the major allergens in wheat flour responsible for baker's asthma. Biochem J 330:1229-1234
-
(1998)
Biochem J
, vol.330
, pp. 1229-1234
-
-
Amano, M.1
Ogawa, H.2
Kojima, K.3
Kamidaira, T.4
Suetsugu, S.5
Yoshihama, M.6
Satoh, T.7
Samejima, T.8
Matsumoto, I.9
-
4
-
-
38549098426
-
Medical applications of gluten - Composition knowledge
-
C.W. Wrigley F. Békés W. Bushuk (eds) AACCI Press St Paul
-
Anderson RP, Wieser H (2006) Medical applications of gluten - composition knowledge. In: Wrigley CW, Békés F, Bushuk W (eds) Gliadin and glutenin. The unique balance of wheat quality. AACCI Press, St Paul, pp 387-409
-
(2006)
Gliadin and Glutenin. The Unique Balance of Wheat Quality
, pp. 387-409
-
-
Anderson, R.P.1
Wieser, H.2
-
5
-
-
0034066695
-
In vivo antigen challenge in celiac disease identifies a single transglutaminase-modified peptid as the dominant A gliadin T-cell epitope
-
10.1038/73200 1:CAS:528:DC%2BD3cXhslygs7g%3D
-
Anderson RP, Degano P, Godkin AJ, Jewell DP, Hill AVS (2000) In vivo antigen challenge in celiac disease identifies a single transglutaminase- modified peptid as the dominant A gliadin T-cell epitope. Nature (Med) 6:337-342
-
(2000)
Nature (Med)
, vol.6
, pp. 337-342
-
-
Anderson, R.P.1
Degano, P.2
Godkin, A.J.3
Jewell, D.P.4
Hill, A.V.S.5
-
6
-
-
0025120580
-
Exercise induced anaphylaxis reaction to grain flows
-
2382875 1:STN:280:DyaK3czktlWisQ%3D%3D
-
Armentia A, Martin-Santos JM, Blanco M (1990) Exercise induced anaphylaxis reaction to grain flows. Ann Allergy 65:149-151
-
(1990)
Ann Allergy
, vol.65
, pp. 149-151
-
-
Armentia, A.1
Martin-Santos, J.M.2
Blanco, M.3
-
7
-
-
0035947036
-
What establishes a protein as an allergen?
-
11419725 10.1016/S0378-4347(01)00069-X 1:CAS:528:DC%2BD3MXjslSnsro%3D
-
Bredehorst R, David K (2001) What establishes a protein as an allergen? J Chromatogr B Biomed Sci Appl 756:33-40
-
(2001)
J Chromatogr B Biomed Sci Appl
, vol.756
, pp. 33-40
-
-
Bredehorst, R.1
David, K.2
-
8
-
-
40849126509
-
Can any protein become an allergen?
-
Breiteneder H (2008) Can any protein become an allergen? Rev Fr Allergol Immunol Clin 2008(48):135-138
-
(2008)
Rev Fr Allergol Immunol Clin
, vol.2008
, Issue.48
, pp. 135-138
-
-
Breiteneder, H.1
-
9
-
-
2342525840
-
A classification of plant food allergens
-
15131562 10.1016/j.jaci.2004.01.779 1:CAS:528:DC%2BD2cXjs1CisLo%3D
-
Breiteneder H, Radauer C (2004) A classification of plant food allergens. J Allergy Clin Immunol 113:821-830
-
(2004)
J Allergy Clin Immunol
, vol.113
, pp. 821-830
-
-
Breiteneder, H.1
Radauer, C.2
-
10
-
-
0031825709
-
Prediction of MHC class II-binding peptides using an evolutionary algorithm and artificial neural network
-
9545443 10.1093/bioinformatics/14.2.121 1:CAS:528:DyaK1cXjsFCisrc%3D
-
Brusic V, Rudy G, Honeyman G, Hammer J, Harrison LC (1998) Prediction of MHC class II-binding peptides using an evolutionary algorithm and artificial neural network. Bioinformatics 14:121-130
-
(1998)
Bioinformatics
, vol.14
, pp. 121-130
-
-
Brusic, V.1
Rudy, G.2
Honeyman, G.3
Hammer, J.4
Harrison, L.C.5
-
11
-
-
0035989339
-
Prediction of promiscuous peptides that bind HLA class i molecules
-
12067415 10.1046/j.1440-1711.2002.01088.x 1:CAS:528:DC%2BD38XlsVGqsL8%3D
-
Brusic V, Petrovsky N, Zhang G, Bajic VB (2002) Prediction of promiscuous peptides that bind HLA class I molecules. Immunol Cell Biol 80:280-285
-
(2002)
Immunol Cell Biol
, vol.80
, pp. 280-285
-
-
Brusic, V.1
Petrovsky, N.2
Zhang, G.3
Bajic, V.B.4
-
12
-
-
0242556415
-
Computational tools for the study of allergens
-
14616117 10.1034/j.1398-9995.2003.00224.x 1:CAS:528:DC%2BD3sXpsF2gtLc%3D
-
Brusic V, Petrovsky N, Gendel SM, Millot M, Gigonzac O, Stelman SJ (2003) Computational tools for the study of allergens. Allergy 58:1083-1092
-
(2003)
Allergy
, vol.58
, pp. 1083-1092
-
-
Brusic, V.1
Petrovsky, N.2
Gendel, S.M.3
Millot, M.4
Gigonzac, O.5
Stelman, S.J.6
-
13
-
-
7944223046
-
Computational methods for prediction of T-cell epitopes - A framework for modelling, testing, and applications
-
15542369 10.1016/j.ymeth.2004.06.006 1:CAS:528:DC%2BD2cXpslCrtLY%3D
-
Brusic V, Bajic VB, Petrovsky N (2004) Computational methods for prediction of T-cell epitopes - a framework for modelling, testing, and applications. Methods 34(4):436-443
-
(2004)
Methods
, vol.34
, Issue.4
, pp. 436-443
-
-
Brusic, V.1
Bajic, V.B.2
Petrovsky, N.3
-
14
-
-
84884023021
-
Celiac disease
-
E.K. Arendt F. Dal Bello (eds) Academic Press San Diego 10.1016/B978-012373739-7.50003-4
-
Catassi C, Fasano A (2008) Celiac disease. In: Arendt EK, Dal Bello F (eds) Gluten-free cereal products and beverages. Academic Press, San Diego, pp 1-28
-
(2008)
Gluten-free Cereal Products and Beverages
, pp. 1-28
-
-
Catassi, C.1
Fasano, A.2
-
15
-
-
0018110116
-
Prediction of the secondary structure of proteins from their amino acid sequence
-
A. Meister (eds) 47 John Wiley & Sons, Inc Hoboken
-
Chou PY, Fasman GD (2006) Prediction of the secondary structure of proteins from their amino acid sequence. In: Meister A (ed) Advances in enzymology and related areas of molecular biology, vol 47. John Wiley & Sons, Inc, Hoboken
-
(2006)
Advances in Enzymology and Related Areas of Molecular Biology
-
-
Chou, P.Y.1
Fasman, G.D.2
-
16
-
-
34547592557
-
MolProbity: All-atom contacts and structure validation for proteins and nucleic acids
-
10.1093/nar/gkm216 10.1093/nar/gkm216
-
Davies IW, Leaver-Fay A, Chen VB, Block JN, Kapral GJ, Wang X, Murray LW, Arendall WB, Snoeyink J, Richardson JS, Richardson DC (2007) MolProbity: all-atom contacts and structure validation for proteins and nucleic acids. Nucleic Acids Res 35:W375-W383, 10.1093/nar/gkm216
-
(2007)
Nucleic Acids Res
, vol.35
-
-
Davies, I.W.1
Leaver-Fay, A.2
Chen, V.B.3
Block, J.N.4
Kapral, G.J.5
Wang, X.6
Murray, L.W.7
Arendall, W.B.8
Snoeyink, J.9
Richardson, J.S.10
Richardson, D.C.11
-
17
-
-
0142174642
-
Prediction of MHC class i binding peptides, using SVMHC
-
12225620 10.1186/1471-2105-3-25
-
Donnes P, Elofsson A (2002) Prediction of MHC class I binding peptides, using SVMHC. BMC Bioinformatics 3:25
-
(2002)
BMC Bioinformatics
, vol.3
, pp. 25
-
-
Donnes, P.1
Elofsson, A.2
-
18
-
-
22144474037
-
Towards the chemometric dissection of peptide-HLAA*0201 binding affinity: Comparison of local and global QSAR models
-
16059672 10.1007/s10822-005-3993-x 1:CAS:528:DC%2BD2MXls1Smsrs%3D
-
Doytchinova IA, Walshe V, Borrow P, Flower DR (2005) Towards the chemometric dissection of peptide-HLAA*0201 binding affinity: comparison of local and global QSAR models. J Comput Aided Mol Des 19:203-212
-
(2005)
J Comput Aided Mol des
, vol.19
, pp. 203-212
-
-
Doytchinova, I.A.1
Walshe, V.2
Borrow, P.3
Flower, D.R.4
-
19
-
-
79751524014
-
Deciphering the complexities of the wheat flour proteome using quantitative two-dimensional electrophoresis, three proteases and tandem mass spectrometry
-
21314956 10.1186/1477-5956-9-10 1:CAS:528:DC%2BC3MXltFKktrs%3D
-
Dupont FM, Vensel W, Tanaka CK, Hurkman WJ, Altenbach SB (2011) Deciphering the complexities of the wheat flour proteome using quantitative two-dimensional electrophoresis, three proteases and tandem mass spectrometry. Proteome Sci 9:10
-
(2011)
Proteome Sci
, vol.9
, pp. 10
-
-
Dupont, F.M.1
Vensel, W.2
Tanaka, C.K.3
Hurkman, W.J.4
Altenbach, S.B.5
-
20
-
-
0022249654
-
Induction of hepatitis A virus neutralizing antibody by a virus-specific synthetic peptide
-
2991600 1:CAS:528:DyaL2MXlsFyksbY%3D
-
Emini EA, Hughes JV, Perlow DS, Boger J (1985) Induction of hepatitis A virus neutralizing antibody by a virus-specific synthetic peptide. J Virol 55:836-839
-
(1985)
J Virol
, vol.55
, pp. 836-839
-
-
Emini, E.A.1
Hughes, J.V.2
Perlow, D.S.3
Boger, J.4
-
21
-
-
33847000180
-
Can oats be taken in a gluten-free diet? A systematic review
-
17327936 10.1080/00365520600863944
-
Garsed K, Scott BB (2007) Can oats be taken in a gluten-free diet? A systematic review. Scand J Gastroenterol 42(2):171-178
-
(2007)
Scand J Gastroenterol
, vol.42
, Issue.2
, pp. 171-178
-
-
Garsed, K.1
Scott, B.B.2
-
22
-
-
35548980455
-
Celiac disease
-
10.1056/NEJMra071600 17960014 10.1056/NEJMra071600 1:CAS:528: DC%2BD2sXht1alsLjN
-
Green PH, Cellier C (2007) Celiac disease. N Engl J Med 357:1731-1743. doi: 10.1056/NEJMra071600
-
(2007)
N Engl J Med
, vol.357
, pp. 1731-1743
-
-
Green, P.H.1
Cellier, C.2
-
23
-
-
34447618589
-
A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease
-
17629515 10.1016/j.immuni.2007.05.015 1:CAS:528:DC%2BD2sXosFeqtr4%3D
-
Henderson KN, Tye-Din JA, Reid HH, Chen Z, Borg NA, Beissbarth T, Tatham A, Mannering SI, Purcell AW, Dudek NL, van Heel DA, McCluskey J, Rossjohn J, Anderson RP (2007) A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease. Immunity 27:23-34
-
(2007)
Immunity
, vol.27
, pp. 23-34
-
-
Henderson, K.N.1
Tye-Din, J.A.2
Reid, H.H.3
Chen, Z.4
Borg, N.A.5
Beissbarth, T.6
Tatham, A.7
Mannering, S.I.8
Purcell, A.W.9
Dudek, N.L.10
Van Heel, D.A.11
McCluskey, J.12
Rossjohn, J.13
Anderson, R.P.14
-
24
-
-
84870290123
-
Brachypodium distachyon as a model for defining the allergen potential of non-prolamin proteins
-
10.1007/s10142-012-0294-z 22933233 10.1007/s10142-012-0294-z
-
Juhász A, Gy G, Sebestyén E, Haraszi R, Tamás L, Balázs E (2012) Brachypodium distachyon as a model for defining the allergen potential of non-prolamin proteins. Funct Integr Genomics 12:439-446. doi: 10.1007/s10142-012-0294-z
-
(2012)
Funct Integr Genomics
, vol.12
, pp. 439-446
-
-
Juhász, A.1
Gy, G.2
Sebestyén, E.3
Haraszi, R.4
Tamás, L.5
Balázs, E.6
-
25
-
-
0021918946
-
Prediction of chain flexibility in proteins
-
10.1007/BF01195768 1:CAS:528:DyaL2MXktVeitbs%3D
-
Karplus PA, Schultz GE (1985) Prediction of chain flexibility in proteins. Naturwissenschaften 72:212-222
-
(1985)
Naturwissenschaften
, vol.72
, pp. 212-222
-
-
Karplus, P.A.1
Schultz, G.E.2
-
26
-
-
0025605617
-
A semi-empirical method for prediction of antigenic determinants on protein antigens
-
1702393 10.1016/0014-5793(90)80535-Q 1:CAS:528:DyaK3MXktVGntw%3D%3D
-
Kolaskar AS, Tongaonkar PC (1990) A semi-empirical method for prediction of antigenic determinants on protein antigens. FEBS Lett 276(1-2):172-174
-
(1990)
FEBS Lett
, vol.276
, Issue.1-2
, pp. 172-174
-
-
Kolaskar, A.S.1
Tongaonkar, P.C.2
-
27
-
-
33646570242
-
Hydrolyzed wheat proteins present in cosmetics can induce immediate hypersensitivities
-
10.1111/j.0105-1873.2006.00830.x
-
Laurièrre M, Pecquet C, Bouchez-Mahiout I, Snegaroff J, Bayrou O, Raison-Peyron N, Vigan M (2006) Hydrolyzed wheat proteins present in cosmetics can induce immediate hypersensitivities. Contact Dermatitis 54:283-289
-
(2006)
Contact Dermatitis
, vol.54
, pp. 283-289
-
-
Laurièrre, M.1
Pecquet, C.2
Bouchez-Mahiout, I.3
Snegaroff, J.4
Bayrou, O.5
Raison-Peyron, N.6
Vigan, M.7
-
28
-
-
63549093075
-
T-cell epitope prediction: Rescaling can mask biological variation between MHC molecules
-
19300484 10.1371/journal.pcbi.1000327
-
MacNamara A, Kadolsky U, Bangham CRM, Asquith B (2009) T-cell epitope prediction: rescaling can mask biological variation between MHC molecules. PLoS Comput Biol 5(3):e1000327
-
(2009)
PLoS Comput Biol
, vol.5
, Issue.3
, pp. 1000327
-
-
Macnamara, A.1
Kadolsky, U.2
Bangham, C.R.M.3
Asquith, B.4
-
29
-
-
0037723037
-
Food allergens of plant origin - Their molecular and evolutionary relationships
-
10.1016/S0924-2244(03)00026-8 1:CAS:528:DC%2BD3sXjs1Wlu7s%3D
-
Mills ENC, Madsen C, Shewry PR, Wichers HJ (2003) Food allergens of plant origin - their molecular and evolutionary relationships. Trends Food Sci Technol 14:145-156
-
(2003)
Trends Food Sci Technol
, vol.14
, pp. 145-156
-
-
Mills, E.N.C.1
Madsen, C.2
Shewry, P.R.3
Wichers, H.J.4
-
31
-
-
84870299936
-
Targeted modification of wheat grain protein to reduce the content of celiac causing epitopes
-
10.1007/s10142-012-0287-y 10.1007/s10142-012-0287-y 1:CAS:528: DC%2BC38Xht1OmtbfF
-
Osorio C, Wen N, Gemini R, Zemetra R, Wettstein D, Rustgi S (2012) Targeted modification of wheat grain protein to reduce the content of celiac causing epitopes. Funct Interg Genomics 12(3):417-438. doi: 10.1007/s10142-012- 0287-y
-
(2012)
Funct Interg Genomics
, vol.12
, Issue.3
, pp. 417-438
-
-
Osorio, C.1
Wen, N.2
Gemini, R.3
Zemetra, R.4
Wettstein, D.5
Rustgi, S.6
-
32
-
-
0023055775
-
New hydrophilicity scale derived from high-performance liquid chromatography peptide retention data: Correlation of predicted surface residues with antigenicity and X-ray-derived accessible sites
-
2430611 10.1021/bi00367a013 1:CAS:528:DyaL28XlsFWjtb4%3D
-
Parker JM, Guo D, Hodges RS (1986) New hydrophilicity scale derived from high-performance liquid chromatography peptide retention data: correlation of predicted surface residues with antigenicity and X-ray-derived accessible sites. Biochemistry 25:5425-5432
-
(1986)
Biochemistry
, vol.25
, pp. 5425-5432
-
-
Parker, J.M.1
Guo, D.2
Hodges, R.S.3
-
33
-
-
0006541289
-
Changes of conformation and surface hydrophobicity of gliadins
-
1:CAS:528:DyaL1MXjsFGhtA%3D%3D
-
Popineau Y, Pineau F (1988) Changes of conformation and surface hydrophobicity of gliadins. Lebensm Wiss Technol 21:113-117
-
(1988)
Lebensm Wiss Technol
, vol.21
, pp. 113-117
-
-
Popineau, Y.1
Pineau, F.2
-
34
-
-
34548248211
-
Evolutionary biology of plant food allergens
-
17689599 10.1016/j.jaci.2007.07.024 1:CAS:528:DC%2BD2sXhtVSgsLbE
-
Radauer C, Breiteneder H (2007) Evolutionary biology of plant food allergens. J Allergy Clin Immun 120:518-525
-
(2007)
J. Allergy Clin. Immun.
, vol.120
, pp. 518-525
-
-
Radauer, C.1
Breiteneder, H.2
-
35
-
-
0033388725
-
SYFPEITHI: Database for MHC ligands and peptide motifs
-
10602881 10.1007/s002510050595 1:CAS:528:DyaK1MXntlalsbs%3D
-
Rammensee H, Bachmann J, Emmerich NP, Bachor OA, Stevanović S (1999) SYFPEITHI: database for MHC ligands and peptide motifs. Immunogenetics 50:213-219
-
(1999)
Immunogenetics
, vol.50
, pp. 213-219
-
-
Rammensee, H.1
Bachmann, J.2
Emmerich, N.P.3
Bachor, O.A.4
Stevanović, S.5
-
36
-
-
0018075142
-
Isoelectric focusing of peptides
-
Rigetti AC, Chillemi GF (1978) Isoelectric focusing of peptides. J Chrom 156:243-251
-
(1978)
J Chrom.
, vol.156
, pp. 243-251
-
-
Rigetti, A.C.1
Chillemi, G.F.2
-
38
-
-
84862579962
-
Celiac disease T-cell epitopes from gamma-gliadins: Immunoreactivity depends on the genome of origin, transcript frequency, and flanking protein variation
-
22726570 10.1186/1471-2164-13-277
-
Salentijn EMJ, Mitea DC, Goryunova SV, van der Meer IM, Padioleau I, Gilissen LJWJ, Koning F, Smulders MJM (2012) Celiac disease T-cell epitopes from gamma-gliadins: immunoreactivity depends on the genome of origin, transcript frequency, and flanking protein variation. BMC Genomics 13:277
-
(2012)
BMC Genomics
, vol.13
, pp. 277
-
-
Salentijn, E.M.J.1
Mitea, D.C.2
Goryunova, S.V.3
Van Der Meer, I.M.4
Padioleau, I.5
Gilissen, L.6
Koning, F.7
Smulders, M.J.M.8
-
39
-
-
0026448417
-
Food allergies
-
10.1001/jama.1992.03490200092010 1:STN:280:DyaK3s%2FlvF2htA%3D%3D
-
Sampson HA, Metcalfe DD (1992) Food allergies. J Am Med Assoc 268:2840-2844
-
(1992)
J Am Med Assoc
, vol.268
, pp. 2840-2844
-
-
Sampson, H.A.1
Metcalfe, D.D.2
-
40
-
-
84856578917
-
Spectrum of gluten-related disorders: Consensus on new nomenclature and classification
-
10.1186/1741-7015-10-13 22313950 10.1186/1741-7015-10-13
-
Sapone A, Bai JC, Ciacci C, Dolinsek J, Green PHR, Hadjivassiliou M, Kaukinen K, Rostami K, Sanders DS, Schumann M, Ullrich R, Villalta D, Volta U, Catassi C, Fasano A (2012) Spectrum of gluten-related disorders: consensus on new nomenclature and classification. BMC Med 10:13. doi: 10.1186/1741-7015-10-13
-
(2012)
BMC Med
, vol.10
, pp. 13
-
-
Sapone, A.1
Bai, J.C.2
Ciacci, C.3
Dolinsek, J.4
Green, P.H.R.5
Hadjivassiliou, M.6
Kaukinen, K.7
Rostami, K.8
Sanders, D.S.9
Schumann, M.10
Ullrich, R.11
Villalta, D.12
Volta, U.13
Catassi, C.14
Fasano, A.15
-
41
-
-
0037183929
-
Structural basis for gluten intolerance in celiac sprue
-
12351792 10.1126/science.1074129 1:CAS:528:DC%2BD38XntlWlt70%3D
-
Shan L, Molberg Ø, Parrot I, Hausch F, Filiz F, Gray GM, Sollid LM, Khosla C (2002) Structural basis for gluten intolerance in celiac sprue. Science 297(5590):2275-2279
-
(2002)
Science
, vol.297
, Issue.5590
, pp. 2275-2279
-
-
Shan, L.1
Molberg Ø2
Parrot, I.3
Hausch, F.4
Filiz, F.5
Gray, G.M.6
Sollid, L.M.7
Khosla, C.8
-
42
-
-
0030924201
-
Scanning probe microscopes - Applications in cereal science
-
10.1094/CCHEM.1997.74.3.193 1:CAS:528:DyaK2sXjtlartbs%3D
-
Shewry PR, Miles MJ, Thomson NH, Tatham S (1997) Scanning probe microscopes - applications in cereal science. Cereal Chem 74:193-199
-
(1997)
Cereal Chem.
, vol.74
, pp. 193-199
-
-
Shewry, P.R.1
Miles, M.J.2
Thomson, N.H.3
Tatham, S.4
-
43
-
-
84991065513
-
Wheat grain proteins
-
K. Khan R. Shewry (eds) AACC Press St Paul
-
Shewry PR, D'Ovidio R, Lafiandra D, Jenkins JA, Mills NF, Békés F (2009) Wheat grain proteins. In: Khan K, Shewry PR (eds) Wheat chemistry and technology. AACC Press, St Paul, pp 223-298
-
(2009)
Wheat Chemistry and Technology
, pp. 223-298
-
-
Shewry, P.R.1
D'Ovidio, R.2
Lafiandra, D.3
Jenkins, J.A.4
Mills, N.F.5
Békés, F.6
-
44
-
-
84864017435
-
Nomenclature and listing of celiac disease relevant gluten T-cell epitopes restricted by HLA-DQ molecules
-
10.1007/s00251-012-0599-z 22322673 10.1007/s00251-012-0599-z
-
Sollid LM, Qiao SW, Anderson RP, Gianfrani C, Koning F (2012) Nomenclature and listing of celiac disease relevant gluten T-cell epitopes restricted by HLA-DQ molecules. Immunogenetics 64:455-460. doi: 10.1007/s00251-012-0599-z
-
(2012)
Immunogenetics
, vol.64
, pp. 455-460
-
-
Sollid, L.M.1
Qiao, S.W.2
Anderson, R.P.3
Gianfrani, C.4
Koning, F.5
-
45
-
-
0022410254
-
Why does Coomassie Brilliant Blue R interact differently with different proteins? A partial answer
-
Tal M, Silberstein A, Nusser E (1980) Why does Coomassie Brilliant Blue R interact differently with different proteins? A partial answer. Biol Chem 260:9976-9980
-
(1980)
Biol Chem
, vol.260
, pp. 9976-9980
-
-
Tal, M.1
Silberstein, A.2
Nusser, E.3
-
46
-
-
84860639572
-
Expression profiling of starchy endosperm metabolic proteins at 21 stages of wheat grain development
-
22394196 10.1021/pr201110d 1:CAS:528:DC%2BC38XjtlGltb4%3D
-
Tasleem-Tahir A, Nadaud I, Chambon C, Branlard G (2012) Expression profiling of starchy endosperm metabolic proteins at 21 stages of wheat grain development. J Proteome Res 11:2754-2773
-
(2012)
J Proteome Res
, vol.11
, pp. 2754-2773
-
-
Tasleem-Tahir, A.1
Nadaud, I.2
Chambon, C.3
Branlard, G.4
-
47
-
-
54849430360
-
Allergens in wheat and related cereals
-
18823308 1:CAS:528:DC%2BD1cXhsV2hsb%2FF
-
Tatham AS, Shewry PR (2008) Allergens in wheat and related cereals. Clin Exp Allergy 38:1712-1726
-
(2008)
Clin Exp Allergy
, vol.38
, pp. 1712-1726
-
-
Tatham, A.S.1
Shewry, P.R.2
-
48
-
-
77956319457
-
Immunoinformatics: An integrated scenario
-
20722763 10.1111/j.1365-2567.2010.03330.x 1:CAS:528:DC%2BC3cXht1CmsL3J
-
Tomar N, De RK (2010) Immunoinformatics: an integrated scenario. Immunology 131:153-168
-
(2010)
Immunology
, vol.131
, pp. 153-168
-
-
Tomar, N.1
De R, K.2
-
49
-
-
33745493934
-
Recent advances in coeliac disease
-
16766754 10.1136/gut.2005.075119
-
Van Heel DA, West J (2006) Recent advances in coeliac disease. Gut 55:1037-1046
-
(2006)
Gut
, vol.55
, pp. 1037-1046
-
-
Van Heel, D.A.1
West, J.2
-
50
-
-
0030174309
-
Mapping epitope structure and activity: From one-dimensional prediction to four-dimensional description of antigenic specificity
-
8812702 10.1006/meth.1996.0054
-
Van Regenmortel MHV (1996) Mapping epitope structure and activity: from one-dimensional prediction to four-dimensional description of antigenic specificity. Methods 9:465-472
-
(1996)
Methods
, vol.9
, pp. 465-472
-
-
Van Regenmortel, M.H.V.1
-
51
-
-
76749150030
-
Genome sequencing and analysis of the model grass Brachypodium distachyon
-
10.1038/nature08747 1:CAS:528:DC%2BC3cXhvVKrur0%3D
-
Vogel JP et al (2010) Genome sequencing and analysis of the model grass Brachypodium distachyon. Nature 463:763-768
-
(2010)
Nature
, vol.463
, pp. 763-768
-
-
Vogel, J.P.1
-
52
-
-
84866453085
-
Detection of gluten
-
E.K. Arendt F. Dal Bello (eds) Academic Press San Diego 10.1016/B978-012373739-7.50005-8
-
Wieser H (2008) Detection of gluten. In: Arendt EK, Dal Bello F (eds) Gluten-free cereal products and beverages. Academic Press, San Diego, pp 47-80
-
(2008)
Gluten-free Cereal Products and Beverages
, pp. 47-80
-
-
Wieser, H.1
|