Molecular cloning, expression analysis, and potential food intake attenuation effect of peptide YY in grass carp (Ctenopharyngodon idellus)

General and Comparative Endocrinology

Volumn 187, Issue , 2013, Pages 66-73

  Chen, Yong ^a   Shen, Yubang ^a   Pandit, Narayan Prasad ^a,b   Fu, Jianjun ^a   Li, Da ^a   Li, Jiale ^a  

^a SHANGHAI OCEAN UNIVERSITY   (China)

^b TRIBHUVAN UNIVERSITY   (Nepal)

Author keywords

Ctenopharyngodon idellus; Food intake; Ontogeny; Peptide YY; Postprandial expression; Tissue distribution

Indexed keywords

COMPLEMENTARY DNA; GENOMIC DNA; MESSENGER RNA; PEPTIDE YY; PEPTIDE YY [3-36];

AMIDATION; AMINO ACID SEQUENCE; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CARBOXY TERMINAL SEQUENCE; CARP; CENTRAL NERVOUS SYSTEM; CONTROLLED STUDY; CTENOPHARYNGODON IDELLUS; EMBRYO DEVELOPMENT; EXON; FEMALE; FOOD INTAKE; GENE EXPRESSION; GENE STRUCTURE; HORMONAL REGULATION; HORMONE ACTION; INTRON; JUVENILE ANIMAL; LARVA; MOLECULAR CLONING; NONHUMAN; NUCLEOTIDE SEQUENCE; PHYLOGENY; POSTPRANDIAL STATE; PRIORITY JOURNAL; PROTEIN DEGRADATION; PYY GENE; REAL TIME POLYMERASE CHAIN REACTION; SEQUENCE ALIGNMENT; SEQUENCE ANALYSIS; TISSUE DISTRIBUTION;

EID: 84877012036     PISSN: 00166480     EISSN: 10956840     Source Type: Journal    
DOI: 10.1016/j.ygcen.2013.03.029     Document Type: Article

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