Isolation and identification of antimicrobial peptides derived by peptic cleavage of whey protein isolate

Journal of Functional Foods

Volumn 5, Issue 2, 2013, Pages 706-714

  Théolier, Jérémie ^a   Hammami, Riadh ^a   Labelle, Philip ^a   Fliss, Ismail ^a   Jean, Julie ^a  

^a LAVAL UNIVERSITY   (Canada)

Author keywords

Antimicrobial peptides; Hydrolysis; Pepsin; Whey protein isolate

Indexed keywords

EID: 84876721249     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2013.01.014     Document Type: Article

References (37)

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