Antibacterial activity of casein-derived peptides isolated from rabbit (Oryctolagus cuniculus) milk

Journal of Dairy Research

Volumn 70, Issue 2, 2003, Pages 189-197

  Baranyi, Maria ^a   Thomas, Ursula ^b   Pellegrini, Antonio ^b  

^a SZENT ISTVÁN UNIVERSITY   (Hungary)

^b UNIVERSITY OF ZURICH   (Switzerland)

Author keywords

Antibacterial; Bioactive peptide; Casein; Milk; Rabbit

Indexed keywords

AMINO ACID SEQUENCE; ANIMALS; ANTI-BACTERIAL AGENTS; BACILLUS SUBTILIS; CASEINS; CHYMOTRYPSIN; CYSTEINE ENDOPEPTIDASES; ESCHERICHIA COLI; FEMALE; MILK; PEPSIN A; PEPTIDE FRAGMENTS; RABBITS; STAPHYLOCOCCUS; TRYPSIN;

BACILLUS SUBTILIS; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; MAMMALIA; ORYCTOLAGUS CUNICULUS; POSIBACTERIA; STAPHYLOCOCCUS; STAPHYLOCOCCUS LENTUS;

EID: 0037843483     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0022029903006150     Document Type: Article

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