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Volumn 101 A, Issue 6, 2013, Pages 1599-1611

Synthesis and evaluation of antibacterial polyurethane coatings made from soybean oil functionalized with dimethylphenylammonium iodide and hydroxyl groups

Author keywords

antibacterial; biocompatibility; coating; polyurethanes; soybean oil

Indexed keywords

ANTIBACTERIAL; ANTIBACTERIAL PROPERTIES; BIOLOGICAL CHARACTERISTIC; CROSSLINKED POLYURETHANE COATINGS; EPOXIDIZED SOYBEAN OIL (ESBO); ISOPHORONE DIISOCYANATE; PHYSICAL AND MECHANICAL PROPERTIES; QUATERNARY AMMONIUM GROUP;

EID: 84876294081     PISSN: 15493296     EISSN: 15524965     Source Type: Journal    
DOI: 10.1002/jbm.a.34461     Document Type: Article
Times cited : (44)

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