Effect of pectinase on the oil solvent extraction from different genotypes of sunflower (Helianthus annuus L.)

Journal of Food Engineering

Volumn 117, Issue 3, 2013, Pages 393-398

  Perez, Ethel E ^a   Fernández, María B ^b   Nolasco, Susana M ^b   Crapiste, Guillermo H ^a  

^a PLAPIQUI UNS CONICET   (Argentina)

^b UNIVERSIDAD NACIONAL DEL CENTRO DE LA PROVINCIA DE BUENOS AIRES   (Argentina)

Author keywords

Enzymatic treatment; Pectinase; Solvent extraction; Sunflower oil

Indexed keywords

ENZYMATIC TREATMENTS; FATTY ACID COMPOSITION; HELIANTHUS ANNUUS; PECTINASES; PERFORMANCE DATA; SIGNIFICANT DIFFERENCES; STRUCTURAL CHARACTERISTICS; SUNFLOWER HYBRIDS;

PLANTS (BOTANY); SOLVENT EXTRACTION;

SUNFLOWER OIL;

HELIANTHUS; HELIANTHUS ANNUUS;

EID: 84876234482     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.03.006     Document Type: Article

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