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Journal of the Serbian Chemical Society

Volumn 78, Issue 3, 2013, Pages 321-331

What makes peanuts so allergenic?

(3) Petersen, Arnd a Becker, Wolf Meinhard a Jappe, Uta a

a Airway Research Center North (Germany)

Author keywords

Allergenicity; Augmentation factors; Class I and II food allergens; Epitope; IgE reactivity

Indexed keywords

EID: 84875843072 PISSN: 03525139 EISSN: 18207421 Source Type: Journal
DOI: 10.2298/JSC121105007P Document Type: Conference Paper

Times cited : (4)

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