Traceability of Italian Protected Designation of Origin (PDO) table olives by means of microsatellite molecular markers

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 12, 2013, Pages 3068-3073

  Pasqualone, Antonella ^a   Di Rienzo, Valentina ^a   Nasti, Raffaella ^a   Blanco, Antonio ^a   Gomes, Tommaso ^a   Montemurro, Cinzia ^a  

^a UNIVERSITY OF BARI   (Italy)

Author keywords

DNA microsatellites; PDO and traditional food; table olives; traceability

Indexed keywords

DNA MICROSATELLITES; METHOD OF ANALYSIS; MOLECULAR MARKER; PROCESSING CONDITION; PROTECTED DESIGNATION OF ORIGINS; TABLE OLIVES; TRACEABILITY; TRADITIONAL FOOD;

FRUITS;

DNA SEQUENCES;

MICROSATELLITE DNA; PLANT DNA;

ALLELE; ARTICLE; CLASSIFICATION; DNA SEQUENCE; FRUIT; GENETICS; GENOTYPE; ITALY; MOLECULAR CLONING; OLIVE TREE;

ALLELES; CLONING, MOLECULAR; DNA, PLANT; FRUIT; GENOTYPE; ITALY; MICROSATELLITE REPEATS; OLEA; SEQUENCE ANALYSIS, DNA;

OLEACEAE;

EID: 84875755376     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf400014g     Document Type: Article

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