Study of polyamines during grape ripening indicate an important role of polyamine catabolism

Plant Physiology and Biochemistry

Volumn 67, Issue , 2013, Pages 105-119

  Agudelo Romero, Patricia ^a   Bortolloti, Cristina ^b   Pais, Maria Salomé ^a   Tiburcio, Antonio Fernández ^b   Fortes, Ana Margarida ^a  

^a UNIVERSITY OF LISBON   (Portugal)

^b UNIVERSITY OF BARCELONA   (Spain)

Author keywords

Copper amine oxidase; Gene expression; Grape ripening; Polyamine catabolism; Polyamine oxidase; Vitis vinifera

Indexed keywords

VITACEAE; VITIS; VITIS VINIFERA;

AMINE OXIDASE (COPPER CONTAINING); OXIDOREDUCTASE; POLYAMINE; POLYAMINE OXIDASE; PUTRESCINE; SPERMINE;

ENZYMOLOGY; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION; GENETICS; METABOLISM; REAL TIME POLYMERASE CHAIN REACTION; VITIS;

AMINE OXIDASE (COPPER-CONTAINING); GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION, PLANT; OXIDOREDUCTASES ACTING ON CH-NH GROUP DONORS; POLYAMINES; PUTRESCINE; REAL-TIME POLYMERASE CHAIN REACTION; SPERMINE; VITIS;

EID: 84875683873     PISSN: 09819428     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plaphy.2013.02.024     Document Type: Article

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