Preparation of bioactive extracts from asparagus by-product

Food and Bioproducts Processing

Volumn 91, Issue 2, 2013, Pages 74-82

  Fuentes Alventosa, J M ^a   Jaramillo Carmona, S ^a   Rodriguez Gutierrez G ^a   Guillen Bejarano R ^a   Jimenez Araujo A ^a   Fernandez Bolanos J ^a   Rodriguez Arcos R ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

Asparagus by product; Bioactive fibre; Functional extracts; Phenolics; Saponins

Indexed keywords

ANTIOXIDANT CAPACITY; BIOACTIVE COMPONENTS; FUNCTIONAL EXTRACTS; FUNCTIONAL INGREDIENT; HYDROTHERMAL TREATMENTS; HYDROXYCINNAMIC ACIDS; PHENOLICS; SAPONINS;

BIOACTIVITY; METABOLITES; PURIFICATION;

BYPRODUCTS;

ASPARAGUS;

EID: 84875251460     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fbp.2012.12.004     Document Type: Article

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