Effect of montmorillonite clay and biopolymer concentration on the physical and mechanical properties of alginate nanocomposite films

Journal of Food Engineering

Volumn 117, Issue 1, 2013, Pages 26-33

  Alboofetileh, Mehdi ^a   Rezaei, Masoud ^a   Hosseini, Hedayat ^b   Abdollahi, Mehdi ^a  

^a TARBIAT MODARES UNIVERSITY   (Iran)

^b SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Alginate; Bionanocomposite films; Biopolymer concentration; Mechanical properties; Montmorillonite

Indexed keywords

BIONANOCOMPOSITE FILMS; EXFOLIATED NANOCOMPOSITES; MECHANICAL AND PHYSICAL PROPERTIES; MONTMORILLONITE CLAY; PHYSICAL AND MECHANICAL PROPERTIES; POLYMER CONCENTRATIONS; SOLVENT CASTING METHOD; TRANSMISSION ELECTRON MICROSCOPY (TEM);

BIOMOLECULES; CLAY MINERALS; DRIERS (MATERIALS); MECHANICAL PROPERTIES; NANOCOMPOSITE FILMS; NANOCOMPOSITES; TENSILE STRENGTH; TRANSMISSION ELECTRON MICROSCOPY; X RAY DIFFRACTION;

ALGINATE;

EID: 84874952927     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.01.042     Document Type: Article

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