Renoprotective effect of aged garlic extract in streptozotocin-induced diabetic rats

Indian Journal of Pharmacology

Volumn 45, Issue 1, 2013, Pages 18-23

  Shiju, T M ^a   Rajesh, N G ^b   Viswanathan, Pragasam ^a  

^a VIT UNIVERSITY   (India)

^b JAWAHARLAL INSTITUTE OF POSTGRADUATE MEDICAL EDUCATION AND RESEARCH   (India)

Author keywords

Aged garlic extract; anti glycation; diabetes; diabetic nephropathy; hypolipidemic; renoprotective

Indexed keywords

ALBUMIN; AMINOGUANIDINE; CREATININE; DRINKING WATER; GARLIC EXTRACT; GLYCOSYLATED HEMOGLOBIN; STREPTOZOCIN;

ALBUMIN BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BLOOD ANALYSIS; BODY WEIGHT; CONTROLLED STUDY; CREATININE BLOOD LEVEL; DIABETIC NEPHROPATHY; DRUG EFFICACY; FOLLOW UP; GLUCOSE BLOOD LEVEL; GLYCATION; HEMOGLOBIN BLOOD LEVEL; HISTOLOGY; MALE; NONHUMAN; RAT; RENAL PROTECTION; STREPTOZOCIN DIABETES; UREA NITROGEN BLOOD LEVEL; URINALYSIS; URINE VOLUME;

AGED GARLIC EXTRACT; ANTI-GLYCATION; DIABETES; DIABETIC NEPHROPATHY; HYPOLIPIDEMIC; RENOPROTECTIVE;

ANIMALS; DIABETES MELLITUS, EXPERIMENTAL; DIABETIC NEPHROPATHIES; GARLIC; HUMANS; HYPOGLYCEMIC AGENTS; HYPOLIPIDEMIC AGENTS; KIDNEY; MALE; MODELS, ANIMAL; PLANT EXTRACTS; RATS; RATS, WISTAR;

EID: 84874836544     PISSN: 02537613     EISSN: 19983751     Source Type: Journal    
DOI: 10.4103/0253-7613.106429     Document Type: Article

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