Glycaemic responses to glucose and rice in people of Chinese and European ethnicity

Diabetic Medicine

Volumn 30, Issue 3, 2013, Pages

  Kataoka, M ^a,b   Venn, B J ^a   Williams, S M ^a   Te Morenga, L A ^a,b   Heemels, I M ^a   Mann, J I ^a,b  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b MASSEY UNIVERSITY   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA AMYLASE SALIVA ISOENZYME; CARBOHYDRATE; GLUCOSE;

ADULT; ARTICLE; CARBOHYDRATE DIET; CHINESE; DIETARY INTAKE; ENZYME ACTIVITY; ETHNIC DIFFERENCE; ETHNICITY; EUROPEAN; FEMALE; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; INGESTION; MALE; PHYSICAL ACTIVITY; RICE;

ADOLESCENT; ADULT; AGE DISTRIBUTION; AREA UNDER CURVE; ASIAN CONTINENTAL ANCESTRY GROUP; BLOOD GLUCOSE; CHINA; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; GLUCOSE; GLYCEMIC INDEX; HUMANS; MALE; MIDDLE AGED; NEW ZEALAND; ORYZA SATIVA; POSTPRANDIAL PERIOD; SWEETENING AGENTS; YOUNG ADULT;

EID: 84874126660     PISSN: 07423071     EISSN: 14645491     Source Type: Journal    
DOI: 10.1111/dme.12080     Document Type: Article

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