Evaluation of direct sampling method for trace elements analysis in Chinese rice wine by ICP-OES

European Food Research and Technology

Volumn 236, Issue 3, 2013, Pages 531-535

  Pan, Xiao Dong ^a   Tang, Jun ^a   Chen, Qing ^a   Wu, Ping Gu ^a   Han, Jian Long ^a  

^a ZHEJIANG PROVINCIAL CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

Author keywords

Direct sampling; ICP OES; Method validation; Minerals; Rice wine

Indexed keywords

INDUCTIVELY COUPLED PLASMA; MINERALS; OPTICAL EMISSION SPECTROSCOPY; SELENIUM; TRACE ANALYSIS; WINE;

CHINESE RICE WINE; DIRECT SAMPLING; DIRECT SAMPLING METHOD; ICP-OES; INDUCTIVELY COUPLED PLASMA-OPTICAL EMISSION SPECTROMETRY; METHOD VALIDATIONS; RELATIVE STANDARD DEVIATIONS; RICE WINE;

TRACE ELEMENTS;

EID: 84874018471     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-012-1888-3     Document Type: Article

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