Dual probiotic strains suppress high fructose-induced metabolic syndrome

World Journal of Gastroenterology

Volumn 19, Issue 2, 2013, Pages 274-283

  Park, Do Young ^a   Ahn, Young Tae ^a   Huh, Chul Sung ^a   Mcgregor, Robin A ^b   Choi, Myung Sook ^b  

^a Korea Yakult Co   (South Korea)

^b Kyungpook National University   (South Korea)

Author keywords

Dyslipidemia; Fasting glucose; Gut microbiota; High fructose diet; Inflammation; Insulin resistance; Lactobacillus; Metabolic syndrome; Oxidative stress; Probiotic

Indexed keywords

ACYL COENZYME A DESATURASE; C PEPTIDE; CARNITINE PALMITOYLTRANSFERASE; CHOLESTEROL; FAS ANTIGEN; FRUCTOSE; GLUCOSE; INSULIN; MESSENGER RNA; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; PROBIOTIC AGENT; STEROL REGULATORY ELEMENT BINDING PROTEIN 1; THIOBARBITURIC ACID; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ARTICLE; BODY WEIGHT; CONTROLLED STUDY; DOWN REGULATION; DYSLIPIDEMIA; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD INTAKE; GENE EXPRESSION; INSULIN RESISTANCE; LACTOBACILLUS CURVATUS; LACTOBACILLUS PLANTARUM; LIPID ANALYSIS; LIPOGENESIS; MALE; METABOLIC SYNDROME X; NONHUMAN; OXIDATION; OXIDATIVE STRESS; RAT; REAL TIME POLYMERASE CHAIN REACTION; UPREGULATION;

EID: 84873615225     PISSN: 10079327     EISSN: 22192840     Source Type: Journal    
DOI: 10.3748/wjg.v19.i2.274     Document Type: Article

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