Translating the dietary approaches to stop hypertension (dash) diet for use in underresourced, urban african american communities, 2010

Preventing Chronic Disease

Volumn 10, Issue 1, 2013, Pages

  Whitt Glover, Melicia C ^e   Hunter, Jaimie C ^b   Foy, Capri G ^a   Quandt, Sara A ^a   Vitolins, Mara Z ^a   Leng, Iris ^a   Hornbuckle, Lyndsey M ^c   Sanya, Kara A ^d   Bertoni, Alain G ^a  

^a WAKE FOREST UNIVERSITY HEALTH SCIENCES   (United States)

^b University of North Carolina at Chapel Hill   (United States)

^c KENNESAW STATE UNIVERSITY   (United States)

^d Pharmaceutical Product Development   (United States)

^e Gramercy Research Group   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AFRICAN AMERICAN; ARTICLE; DIET; FEMALE; HEALTH PROMOTION; HUMAN; HYPERTENSION; MALE; METHODOLOGY; UNITED STATES; URBAN POPULATION;

AFRICAN AMERICANS; DIET; FEMALE; HEALTH PROMOTION; HUMANS; HYPERTENSION; MALE; NORTH CAROLINA; URBAN POPULATION;

MLCS; MLOWN;

EID: 84873574230     PISSN: 15451151     EISSN: 21665435     Source Type: Journal    
DOI: 10.5888/pcd10.120088     Document Type: Article

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