Recent advances in oat-based functional cereal products

Romanian Biotechnological Letters

Volumn 17, Issue 6, 2012, Pages 7717-7725

  Jurcoane, Alexandra Popa ^a   Duţa, Denisa ^b   Niculiţǎ, Petru ^a  

^a UASVM Bucharest   (Romania)

^b National Institute of Research and Development for Food Bioresources   (Romania)

Author keywords

Glucan; Bread; Dietary fibre enrichment; Functional food; Gluten free; Oat

Indexed keywords

AVENA;

EID: 84873419700     PISSN: 12245984     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (33)

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