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Volumn 116, Issue 2, 2013, Pages 422-429

Evaluation of antioxidant and antimicrobial properties of biocompatible low density polyethylene/polyaniline blends

Author keywords

Active packaging; Antioxidant; Biocompatible; Polyaniline; Polyethylene

Indexed keywords

ACTIVE PACKAGING; ANTIMICROBIAL PROPERTY; ANTIOXIDANT; BIOCOMPATIBLE; FISH OIL; MAMMALIAN CELLS; NEGATIVE CORRELATION; OXYGEN PERMEABILITY;

EID: 84873363254     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2012.11.023     Document Type: Article
Times cited : (27)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.