Factors associated with consumption of diabetic diet among type 2 diabetic subjects from Ahmedabad, Western India

Journal of Health, Population and Nutrition

Volumn 30, Issue 4, 2012, Pages 447-455

  Patel, Mayur ^a   Patel, Ina M ^a   Patel, Yash M ^a   Rathi, Suresh K ^b  

^a All India Institute of Diabetes and Research   (India)

^b K M SHAH DENTAL COLLEGE AND HOSPITAL   (India)

Author keywords

Cross sectional study; Diet; Glycaemic control; Glycosylated haemoglobin; India; Obesity; Type 2 diabetes mellitus

Indexed keywords

GLYCOSYLATED HEMOGLOBIN;

ADULT; ARTICLE; CROSS-SECTIONAL STUDY; DIABETIC DIET; DIET THERAPY; FEMALE; HUMAN; INDIA; MALE; METABOLISM; MIDDLE AGED; MULTIVARIATE ANALYSIS; NON INSULIN DEPENDENT DIABETES MELLITUS; PATIENT COMPLIANCE; STATISTICAL MODEL;

ADULT; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 2; DIABETIC DIET; FEMALE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; INDIA; LOGISTIC MODELS; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; PATIENT COMPLIANCE;

MLCS; MLOWN;

EID: 84873127898     PISSN: 16060997     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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