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Volumn 55, Issue , 2013, Pages 118-122
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Anti-diabetic effect of Coptis Chinensis polysaccharide in high-fat diet with STZ-induced diabetic mice
a,b
b
b
b
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Author keywords
Anti diabetic; Coptis Chinensis; Polysaccharide
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Indexed keywords
ANTIDIABETIC AGENT;
ARABINOSE;
CATALASE;
CCPW 1;
CHOLESTEROL;
GALACTOSE;
GALACTURONIC ACID;
GLIBENCLAMIDE;
GLUCOSE;
GLYCEROL;
INSULIN;
MALONALDEHYDE;
POLYSACCHARIDE;
STREPTOZOCIN;
SUPEROXIDE DISMUTASE;
UNCLASSIFIED DRUG;
XYLOSE;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
ANIMAL TISSUE;
ANTIDIABETIC ACTIVITY;
ANTIOXIDANT ACTIVITY;
ARTICLE;
CHOLESTEROL BLOOD LEVEL;
CONTROLLED STUDY;
COPTIS CHINENSIS;
DIABETES MELLITUS;
DOSE RESPONSE;
DRUG EFFECT;
DRUG ISOLATION;
DRUG PURIFICATION;
ENZYME ACTIVITY;
FOOD INTAKE;
GAS CHROMATOGRAPHY;
GLUCOSE BLOOD LEVEL;
GLUCOSE TOLERANCE;
GLYCEROL BLOOD LEVEL;
INSULIN BLOOD LEVEL;
INSULIN SENSITIVITY;
LIPID DIET;
MALE;
MOUSE;
NONHUMAN;
ORAL GLUCOSE TOLERANCE TEST;
PHYSICAL CHEMISTRY;
PLANT ROOT;
WEIGHT REDUCTION;
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EID: 84872947668
PISSN: 01418130
EISSN: 18790003
Source Type: Journal
DOI: 10.1016/j.ijbiomac.2012.12.035 Document Type: Article |
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Times cited : (62)
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References (27)
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