Effect of incubation conditions and possible intestinal nutrients on cis-9, trans-11 conjugated linoleic acid production by Lactobacillus acidophilus F0221

International Dairy Journal

Volumn 29, Issue 2, 2013, Pages 93-98

  Li, Jingyan ^a,b   Zhang, Lanwei ^a   Han, Xue ^a   Yi, Huaxi ^a   Guo, Chunfeng ^b   Zhang, Yingchun ^a   Du, Ming ^a   Luo, Xue ^a   Zhang, Yanhe ^c   Shan, Yujuan ^a  

^a HARBIN INSTITUTE OF TECHNOLOGY   (China)

^b NORTHWEST A F UNIVERSITY   (China)

^c INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ANAEROBIC INCUBATION; ARABINOGALACTAN; CONJUGATED LINOLEIC ACID; HUMAN INTESTINE; LACTOBACILLUS ACIDOPHILUS; OPTIMAL CONDITIONS; PROMOTING EFFECT; SHORT-CHAIN FATTY ACIDS;

ACETIC ACID; AMINO ACIDS; BACILLI; CARBOHYDRATES; GLUCOSE; NUTRIENTS;

LINOLEIC ACID;

LACTOBACILLUS ACIDOPHILUS;

EID: 84872258287     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2012.10.013     Document Type: Article

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