Dietary Patterns and Osteoporosis Risk in Postmenopausal Korean Women

Osong Public Health and Research Perspectives

Volumn 3, Issue 4, 2012, Pages 199-205

  Park, Seon Joo ^a   Joo, Seong Eun ^a   Min, Haesook ^a   Park, Jae Kyung ^a   Kim, Yeonjung ^a   Kim, Sung Soo ^a   Ahn, Younjhin ^a  

^a Korea National Institute of Health   (South Korea)

Author keywords

Dietary pattern; Korean Genome and Epidemiology Study; Osteoporosis; Speed of sound

Indexed keywords

FAT; SUGAR;

ADULT; ARTICLE; BONE RADIOGRAPHY; BREAD; DAIRY PRODUCT; DISEASE ASSOCIATION; ETHNIC GROUP; FACTORIAL ANALYSIS; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; INCIDENCE; KIMCHI; KOREAN; MILK; NUTRITIONAL ASSESSMENT; POSTMENOPAUSE OSTEOPOROSIS; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; RADIUS; RICE; RISK ASSESSMENT; RISK REDUCTION; SUGAR INTAKE; TEA; TIBIA; ULTRASOUND; VEGETABLE;

EID: 84872126914     PISSN: 22109099     EISSN: 22109110     Source Type: Journal    
DOI: 10.1016/j.phrp.2012.10.005     Document Type: Article

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