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Volumn 79, Issue 2, 2013, Pages 588-600

Landscape and meteorological factors affecting prevalence of three food-borne pathogens in fruit and vegetable farms

Author keywords

[No Author keywords available]

Indexed keywords

AVAILABLE WATER; ENVIRONMENTAL CONSTRAINTS; ENVIRONMENTAL RESERVOIRS; FOOD-BORNE PATHOGENS; FRESH PRODUCE; FRUIT AND VEGETABLES; IN-FIELD; LAND COVER; LISTERIA MONOCYTOGENES; LONGITUDINAL STUDY; METEOROLOGICAL FACTORS; MONOCYTOGENES; NEW YORK STATE; SALMONELLA ENTERICA; SEROVAR; URBAN DEVELOPMENT; WATER SAMPLES;

EID: 84871898037     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.02491-12     Document Type: Article
Times cited : (232)

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