Inhibition of Paenibacillus larvae by lactic acid bacteria isolated from fermented materials

Journal of Invertebrate Pathology

Volumn 112, Issue 1, 2013, Pages 62-67

  Yoshiyama, Mikio ^a   Wu, Meihua ^a,b   Sugimura, Yuya ^a   Takaya, Noriko ^a   Kimoto Nira, Hiromi ^a   Suzuki, Chise ^a  

^a NATIONAL INSTITUTE OF LIVESTOCK AND GRASSLAND SCIENCE   (Japan)

^b UNIVERSITY OF TSUKUBA   (Japan)

Author keywords

American foulbrood; Honeybee; Lactic acid bacteria; Probiotics

Indexed keywords

ANTIMICROBIAL CATIONIC PEPTIDE; PROBIOTIC AGENT;

ANIMAL; ARTICLE; BEE; BIOLOGICAL PEST CONTROL; DRUG EFFECT; ENTEROCOCCUS; FERMENTATION; IMMUNOLOGY; ISOLATION AND PURIFICATION; LACTOBACILLUS; LARVA; METABOLISM; METHODOLOGY; MICROBIOLOGY; PAENIBACILLUS; REAL TIME POLYMERASE CHAIN REACTION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; WEISSELLA;

ANIMALS; ANTIMICROBIAL CATIONIC PEPTIDES; BEES; ENTEROCOCCUS; FERMENTATION; LACTOBACILLUS; LARVA; PAENIBACILLUS; PEST CONTROL, BIOLOGICAL; PROBIOTICS; REAL-TIME POLYMERASE CHAIN REACTION; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; WEISSELLA;

APIS MELLIFERA; BACTERIA (MICROORGANISMS); ENTEROCOCCUS; ENTEROCOCCUS SP.; LACTOBACILLUS; LACTOBACILLUS SP.; PAENIBACILLUS; PAENIBACILLUS LARVAE; WEISSELLA;

EID: 84871437530     PISSN: 00222011     EISSN: 10960805     Source Type: Journal    
DOI: 10.1016/j.jip.2012.09.002     Document Type: Article

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