Culture-dependent and culture-independent analysis of lactic acid bacteria from Shanxi aged vinegar

Annals of Microbiology

Volumn 62, Issue 4, 2012, Pages 1825-1830

  Wu, Jia Jia ^a   Ma, Ying Kun ^a   Zhang, Fen Fen ^a   Chen, Fu Sheng ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

Culture dependent; Culture independent; Diversity; Lactic acid bacteria; Vinegar

Indexed keywords

BACTERIA (MICROORGANISMS); ENTEROBACTERIACEAE; LACTOBACILLUS FERMENTUM; LEUCONOSTOC MESENTEROIDES; PEDIOCOCCUS ACIDILACTICI; WEISSELLA; WEISSELLA CONFUSA;

EID: 84871402264     PISSN: 15904261     EISSN: 18692044     Source Type: Journal    
DOI: 10.1007/s13213-011-0396-1     Document Type: Article

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