Noni juice improves serum lipid profiles and other risk markers in cigarette smokers

The Scientific World Journal

Volumn 2012, Issue , 2012, Pages

  Wang, Mian Ying ^a   Peng, Lin ^a   Weidenbacher Hoper, Vicki ^a   Deng, Shixin ^b   Anderson, Gary ^a   West, Brett J ^b  

^a UNIVERSITY OF ILLINOIS   (United States)

^b Morinda Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

C REACTIVE PROTEIN; CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; HOMOCYSTEINE; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL; ANTIOXIDANT; PLANT EXTRACT;

AGED; ANTIOXIDANT ACTIVITY; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; FEMALE; FRUIT JUICE; HUMAN; LIPID BLOOD LEVEL; MALE; NONI FRUIT JUICE; RANDOMIZED CONTROLLED TRIAL; SMOKING; TRIACYLGLYCEROL BLOOD LEVEL; ADULT; BEVERAGE; BLOOD; CHEMISTRY; CONTROLLED CLINICAL TRIAL; DRUG EFFECT; DYSLIPIDEMIA; METABOLISM; MORINDA; OXIDATIVE STRESS; PHYTOTHERAPY; RISK FACTOR;

MORINDA CITRIFOLIA;

ADULT; ANTIOXIDANTS; BEVERAGES; C-REACTIVE PROTEIN; CHOLESTEROL; CHOLESTEROL, HDL; CHOLESTEROL, LDL; DOUBLE-BLIND METHOD; DYSLIPIDEMIAS; FEMALE; HOMOCYSTEINE; HUMANS; LIPIDS; MALE; MORINDA; OXIDATIVE STRESS; PHYTOTHERAPY; PLANT EXTRACTS; RISK FACTORS; SMOKING; TRIGLYCERIDES;

EID: 84868674732     PISSN: 1537744X     EISSN: 1537744X     Source Type: Journal    
DOI: 10.1100/2012/594657     Document Type: Article

References (63)

1. Pryor W. A., Stone K., Oxidants in cigarette smoke: radicals, hydrogen peroxide, peroxynitrate, and peroxynitrite. Annals of the New York Academy of Sciences 1993 686 12 28 2-s2.0-0027247805 (Pubitemid 23204412)
2. Pryor W. A., Prier D. G., Church D. F., Electron-spin resonance study of mainstream and sidestream cigarette smoke: nature of the free radicals in gas-phase smoke and in cigarette tar. Environmental Health Perspectives 1983 47 345 355 2-s2.0-0020646254 (Pubitemid 13134676)
3. Wiencke J. K., Kelsey K. T., Varkonyi A., Semey K., Wain J. C., Mark E., Christiani D. C., Correlation of DNA adducts in blood mononuclear cells with tobacco carcinogen-induced damage in human lung. Cancer Research 1995 55 21 4910 4914 2-s2.0-0028786792
4. Van Antwerpen V. L., Theron A. J., Richards G. A., Steenkamp K. J., Van Der Merwe C. A., Van Der Walt R., Anderson R., Vitamin E, pulmonary functions, and phagocyte-mediated oxidative stress in smokers and nonsmokers. Free Radical Biology and Medicine 1995 18 5 935 941 2-s2.0-0028927532 10.1016/0891-5849(94) 00225-9
5. Ludwig P. W., Hoidal J. R., Alterations in leukocyte oxidative metabolism in cigarette smokers. American Review of Respiratory Disease 1982 126 6 977 980 2-s2.0-0020362699 (Pubitemid 13202245)
6. Yamaguchi Y., Haginaka J., Morimoto S., Fujioka Y., Kunitomo M., Facilitated nitration and oxidation of LDL in cigarette smokers. European Journal of Clinical Investigation 2005 35 3 186 193 2-s2.0-14844337527 10.1111/j.1365-2362.2005.01472.x (Pubitemid 40343884)
7. Wei W., Kim Y., Boudreau N., Association of smoking with serum and dietary levels of antioxidants in adults: NHANES III, 19881994. American Journal of Public Health 2001 91 2 258 264 2-s2.0-0035151077 (Pubitemid 32113185)
8. Moriarty S. E., Shah J. H., Lynn M., Jiang S., Openo K., Jones D. P., Sternberg P., Oxidation of glutathione and cysteine in human plasma associated with smoking. Free Radical Biology and Medicine 2003 35 12 1582 1588 2-s2.0-0346996689 10.1016/j.freeradbiomed.2003.09.006 (Pubitemid 37532909)
9. Rahman I., Swarska E., MacNee W., Stolk J., Henry M., Is there any relationship between plasma antioxidant capacity and lung function in smokers and in patients with chronic obstructive pulmonary disease? Thorax 2000 55 3 189 193 2-s2.0-0034096631 10.1136/thorax.55.3.189 (Pubitemid 30245967)
10. Rumley A. G., Woodward M., Rumley A., Rumley J., Lowe G. D. O., Plasma lipid peroxides: relationships to cardiovascular risk factors and prevalent cardiovascular disease. QJM: An International Journal of Medicine 2004 97 12 809 816 2-s2.0-10244262721 10.1093/qjmed/hch130 (Pubitemid 39618573)
11. Smith F. B., Lowe G. D. O., Fowkes F. G. R., Rumley A., Rumley A. G., Donnan P. T., Housley E., Smoking, haemostatic factors and lipid peroxides in a population case control study of peripheral arterial disease. Atherosclerosis 1993 102 2 155 162 2-s2.0-0027367043 (Pubitemid 23283950)
12. Craig W. Y., Palomaki G. E., Haddow J. E., Cigarette smoking and serum lipid and lipoprotein concentrations: an analysis of published data. British Medical Journal 1989 298 6676 784 788 2-s2.0-0024503699 (Pubitemid 19084522)
13. Jefferis B. J., Lowe G. D. O., Welsh P., Rumley A., Lawlor D. A., Ebrahim S., Carson C., Doig M., Feyerabend C., McMeekin L., Wannamethee S. G., Cook D. G., Whincup P. H., Secondhand smoke (SHS) exposure is associated with circulating markers of inflammation and endothelial function in adult men and women. Atherosclerosis 2010 208 2 550 556 2-s2.0-74749085704 10.1016/j.atherosclerosis.2009.07.044
14. Fröhlich M., Sund M., Löwel H., Imhof A., Hoffmeister A., Koenig W., Independent association of various smoking characteristics with markers of systemic inflammation in men: results from a representative sample of the general population (MONICA Augsburg survey 1994/95). European Heart Journal 2003 24 14 1365 1372 2-s2.0-0042745473 10.1016/S0195-668X(03)00260-4 (Pubitemid 36917708)
15. Bazzano L. A., He J., Muntner P., Vupputuri S., Whelton P. K., Relationship between cigarette smoking and novel risk factors for cardiovascular disease in the United States. Annals of Internal Medicine 2003 138 11 891 897 2-s2.0-0037844491
16. Ambrose J. A., Barua R. S., The pathophysiology of cigarette smoking and cardiovascular disease: an update. Journal of the American College of Cardiology 2004 43 10 1731 1737 2-s2.0-2442547743 10.1016/j.jacc.2003.12.047 (Pubitemid 38622506)
17. Winkelmann B. R., Von Holt K., Unverdorben M., Smoking and atherosclerotic cardiovascular disease: part I: atherosclerotic disease process. Biomarkers in Medicine 2009 3 4 411 428 2-s2.0-70450236978 10.2217/bmm.09.32
18. Jeeyar, Hemalatha, Silvia C. R. W. D., Evaluation of effect of smoking and hypertension on serum lipid profile and oxidative stress. Asian Pacific Journal of Tropical Disease 2011 1 4 289 291
19. Isik B., Ceylan A., Isik R., Oxidative stress in smokers and non-smokers. Inhalation Toxicology 2007 19 9 767 769 2-s2.0-34347370419 10.1080/ 08958370701401418 (Pubitemid 47026974)
20. Knight-Lozano C. A., Young C. G., Burow D. L., Hu Z. Y., Uyeminami D., Pinkerton K. E., Ischiropoulos H., Ballinger S. W., Cigarette smoke exposure and hypercholesterolemia increase mitochondrial damage in cardiovascular tissues. Circulation 2002 105 7 849 854 2-s2.0-0037133157 10.1161/hc0702.103977 (Pubitemid 34174926)
21. Watanabe K., Eto K., Furuno K., Mori T., Kawasaki H., Gomita Y., Effect of cigarette smoke on lipid peroxidation and liver function tests in rats. Acta medica Okayama 1995 49 5 271 274 2-s2.0-0029383244
22. El-Zayadi A. R., Heavy smoking and liver. World Journal of Gastroenterology 2006 12 38 6098 6101 2-s2.0-33750625885
23. Steinmetz K. A., Potter J. D., Vegetables, fruit, and cancer. II. Mechanisms. Cancer Causes and Control 1991 2 6 427 442 2-s2.0-0026246632 10.1007/BF00054304
24. Morton J. F., The ocean-going noni, or Indian Mulberry (Morinda citrifolia, Rubiaceae) and some of its "colorful" relatives. Economic Botany 1992 46 3 241 256 2-s2.0-0000106414 10.1007/BF02866623
25. West B. J., Jensen C. J., Westendorf J., White L. D., A safety review of noni fruit juice. Journal of Food Science 2006 71 8 R100 R106 2-s2.0-33750015982 10.1111/j.1750-3841.2006.00164.x (Pubitemid 44571777)
26. Wang M. Y., West B. J., Jensen C. J., Nowicki D., Su C., Palu A. K., Anderson G., Morinda citrifolia (Noni): a literature review and recent advances in Noni research. Acta Pharmacologica Sinica 2002 23 12 1127 1141 2-s2.0-0036902226 (Pubitemid 35470338)
27. Hirazumi A., Furusawa E., An immunomodulatory polysaccharide-rich substance from the fruit juice of Morinda citrifolia (noni) with antitumour activity. Phytotherapy Research 1999 13 5 380 387 (Pubitemid 29401386)
28. Palu A. K., Kim A. H., West B. J., Deng S., Jensen J., White L., The effects of Morinda citrifolia L. (noni) on the immune system: its molecular mechanisms of action. Journal of Ethnopharmacology 2007 115 3 502 506 2-s2.0-37349130599 10.1016/j.jep.2007.10.023 (Pubitemid 350299089)
29. Zin Z. M., Abdul-Hamid A., Osman A., Antioxidative activity of extracts from Mengkudu (Morinda citrifolia L.) root, fruit and leaf. Food Chemistry 2002 78 2 227 231 2-s2.0-0036324947 10.1016/S0308-8146(01)00402-2 (Pubitemid 34814942)
30. Su B. N., Pawlus A. D., Jung H. A., Keller W. J., McLaughlin J. L., Kinghorn A. D., Chemical constituents of the fruits of Morinda citrifolia (Noni) and their antioxidant activity. Journal of Natural Products 2005 68 4 592 595 2-s2.0-17844393868 10.1021/np0495985 (Pubitemid 40586327)
31. Wang M. Y., Su C., Cancer preventive effect of Morinda citrifolia (Noni). Annals of the New York Academy of Sciences 2001 952 161 168 2-s2.0-0035680416 (Pubitemid 34060019)
32. Palu A. K., Seifulla R. D., West B. J., Morinda citrifolia L., (noni) improves athlete endurance: its mechanisms of action. Journal of Medicinal Plant Research 2008 2 7 154 158
33. Wang M. Y., Lutfiyya M. N., Weidenbacher-Hoper V., Anderson G., Su C. X., West B. J., Antioxidant activity of noni juice in heavy smokers. Chemistry Central Journal 2009 3 1, article 13 2-s2.0-70449372630 10.1186/1752-153X-3-13
34. Brookes S. T., Whitley E., Peters T. J., Mulheran P. A., Egger M., Davey Smith G., Subgroup analyses in randomised controlled trials: quantifying the risks of false-positives and false-negatives. Health Technology Assessment 2001 5 33 1 56 2-s2.0-0034799451
35. Deng S., West B. J., Palu A. K., Jensen C. J., Determination and comparative analysis of major iridoids in different parts and cultivation sources of Morinda citrifolia. Phytochemical Analysis 2011 22 1 26 30 2-s2.0-78650782786 10.1002/pca.1246
36. Deng S., West B. J., Jensen C. J., A quantitative comparison of phytochemical components in global noni fruits and their commercial products. Food Chemistry 2010 122 1 267 270 2-s2.0-77950593845 10.1016/j.foodchem.2010.01. 031
37. West B. J., Deng S., Jensen C. J., Nutrient and phytochemical analyses of processed noni puree. Food Research International 2011 44 7 2295 2301 2-s2.0-79959957545 10.1016/j.foodres.2010.09.038
38. Ding Z., Dai Y., Hao H., Pan R., Yao X., Wang Z., Anti-inflammatory effects of scopoletin and underlying mechanisms. Pharmaceutical Biology 2008 46 12 854 860 2-s2.0-77956797211 10.1080/13880200802367155
39. Panda S., Kar A., Evaluation of the antithyroid, antioxidative and antihyperglycemic activity of scopoletin from Aegle marmelos leaves in hyperthyroid rats. Phytotherapy Research 2006 20 12 1103 1105 2-s2.0-33845604459 10.1002/ptr.2014 (Pubitemid 44951719)
40. Çay M., Nazirolu M., Köylü H., Selenium and vitamin e modulates cigarette smoke exposure-induced oxidative stress in blood of rats. Biological Trace Element Research 2009 131 1 62 70 2-s2.0-70350043682 10.1007/s12011-009-8347-4
41. Gokulakrisnan A., Jayachandran Dare B., Thirunavukkarasu C., Attenuation of the cardiac inflammatory changes and lipid anomalies by (-)-epigallocatechin- gallate in cigarette smoke-exposed rats. Molecular and Cellular Biochemistry 2011 354 1-2 1 10 2-s2.0-79957653522 10.1007/s11010-011-0785-6
42. Weseler A. R., Ruijters E. J., Drittij-Reijnders M. J., Reesink K. D., Haenen G. R., Bast A., Pleiotropic benefit of monomeric and oligomeric flavanols on vascular healtha randomized controlled clinical pilot study. PLoS ONE 2011 6 12 1 12 e28460
43. Novembrino C., Cighetti G., De Giuseppe R., Vigna L., de Liso F., Pellegatta M., Gregori D., Maiavacca R., Bamonti F., Effects of encapsulated fruit and vegetable juice powder concentrates on oxidative status in heavy smokers. Journal of the American College of Nutrition 2011 30 1 49 56 2-s2.0-79960368577
44. West B. J., White L. D., Jensen C. J., Palu A. K., A double-blind clinical safety study of noni fruit juice. Pacific Health Dialog 2009 15 2 21 32 2-s2.0-77953073659
45. Sabitha P., Adhikari P. M., Kamath A., Effect of noni juice on lipid profile in diabetic patients. Indian Journal of Pharmacology 2008 40 8 S37 S40 10.4103/0253-7613.40488 (Pubitemid 351600812)
46. Tundis R., Loizzo M. R., Menichini F., Statti G. A., Menichini F., Biological and pharmacological activities of iridoids: recent developments. Mini-Reviews in Medicinal Chemistry 2008 8 4 399 420 2-s2.0-42949138079 10.2174/138955708783955926 (Pubitemid 351606780)
47. De La Torre-Carbot K., Chávez-Servín J. L., Jaúregui O., Castellote A. I., Lamuela-Raventós R. M., Nurmi T., Poulsen H. E., Gaddi A. V., Kaikkonen J., Zunft H. F., Kiesewetter H., Fitó M., Covas M. I., López-Sabater M. C., Elevated circulating LDL phenol levels in men who consumed virgin rather than refined olive oil are associated with less oxidation of plasma LDL. Journal of Nutrition 2010 140 3 501 508 2-s2.0-77249122543 10.3945/jn.109.112912
48. Omar S. H., Oleuropein in olive and its pharmacological effects. Scientia Pharmaceutica 2010 78 2 133 154 2-s2.0-77954643863 10.3797/scipharm.0912-18
49. Vissers M. N., Zock P. L., Katan M. B., Bioavailability and antioxidant effects of olive oil phenols in humans: a review. European Journal of Clinical Nutrition 2004 58 6 955 965 2-s2.0-3142679377 10.1038/sj.ejcn.1601917 (Pubitemid 38923195)
50. Jemai H., Bouaziz M., Fki I., El Feki A., Sayadi S., Hypolipidimic and antioxidant activities of oleuropein and its hydrolysis derivative-rich extracts from Chemlali olive leaves. Chemico-Biological Interactions 2008 176 2-3 88 98 2-s2.0-55249116731 10.1016/j.cbi.2008.08.014
51. Perrinjaquet-Moccetti T., Busjahn A., Schmidlin C., Schmidt A., Bradl B., Aydogan C., Food supplementation with an olive (Olea europaea L.) leaf extract reduces blood pressure in borderline hypertensive monozygotic twins. Phytotherapy Research 2008 22 9 1239 1242 2-s2.0-52649166812 10.1002/ptr.2455
52. Wei S., Chi H., Kodama H., Chen G., Anti-inflammatory effect of three iridoids in human neutrophils. Natural Products Research. In press
53. Xu H., Shen J., Liu H., Shi Y., Li H., Wei M., Morroniside and loganin extracted from Cornus officinalis have protective effects on rat mesangial cell proliferation exposed to advanced glycation end products by preventing oxidative stress. Canadian Journal of Physiology and Pharmacology 2006 84 12 1267 1273 2-s2.0-34248223806 10.1139/Y06-075 (Pubitemid 46707375)
54. Kim D. H., Lee H. J., Oh Y. J., Kim M. J., Kim S. H., Jeong T. S., Baek N. I., Iridoid glycosides isolated from Oldenlandia diffusa inhibit LDL-oxidation. Archives of Pharmacal Research 2005 28 10 1156 1160 2-s2.0-27744441241
55. Arima Y., Nishigori C., Takeuchi T., Oka S., Morimoto K., Utani A., Miyachi Y., 4-Nitroquinoline 1-oxide forms 8-hydroxydeoxyguanosine in human fibroblasts through reactive oxygen species. Toxicological Sciences 2006 91 2 382 392 2-s2.0-33744782326 10.1093/toxsci/kfj161 (Pubitemid 43827291)
56. Nunoshiba T., Demple B., Potent intracellular oxidative stress exerted by the carcinogen 4-nitroquinoline-N-oxide. Cancer Research 1993 53 14 3250 3252 2-s2.0-0027319211 (Pubitemid 23223291)
57. Abdolsamadi H. R., Goodarzi M. T., Mortazavi H., Robati M., Ahmadi-Motemaye F., Comparison of salivary antioxidants in healthy smoking and non-smoking men. Chang Gung Medical Journal 2011 34 6 607 611
58. Giuca M. R., Giuggioli E., Metelli M. R., Pasini M., Iezzi G., D'Ercole S., Tripodi D., Effects of cigarette smoke on salivary superoxide dismutase and glutathione peroxidase activity. Journal of Biological Regulators and Homeostatic Agents 2010 24 3 359 366 2-s2.0-77957894747
59. Greabu M., Totan A., Battino M., Mohora M., Didilescu A., Totan C., Spinu T., Cigarette smoke effect on total salivary antioxidant capacity, salivary glutathione peroxidase and gamma-glutamyltransferase activity. BioFactors 2008 33 2 129 136 2-s2.0-65949116151 10.1002/biof.5520330205
60. Miri R., Saadati H., Ardi P., Firuzi O., Alterations in oxidative stress biomarkers associated with mild hyperlipidemia and smoking. Food and Chemical Toxicology 2012 50 3-4 920 926 10.1016/j.fct.2011.12.031
61. Li N., Jia X., Chen C. Y. O., Blumberg J. B., Song Y., Zhang W., Zhang X., Ma G., Chen J., Almond consumption reduces oxidative DNA damage and lipid peroxidation in male smokers. Journal of Nutrition 2007 137 12 2717 2722 2-s2.0-37149055095 (Pubitemid 350255303)
62. Pasupathi P., Saravanan G., Chinnaswamy P., Bakthavathsalam G., Effect of chronic smoking on lipid peroxidation and antioxidant status in gastric carcinoma patients. Indian Journal of Gastroenterology 2009 28 2 65 67 2-s2.0-73249124157 10.1007/s12664-009-0021-4
63. Mahadeva Rao U. S., Subramanian S., Biochemical evaluation of antihyperglycemic and antioxidative effects of Morinda citrifolia fruit extract studied in streptozotocin-induced diabetic rats. Medicinal Chemistry Research 2009 18 6 433 446 2-s2.0-67650725973 10.1007/s00044-008-9140-1