Chemical constituents of the fruits of Morinda citrifolia (Noni) and their antioxidant activity

Journal of Natural Products

Volumn 68, Issue 4, 2005, Pages 592-595

  Su, Bao Ning ^a,b   Pawlus, Alison D ^a,b   Jung, Hyun Ah ^b   Keller, William J ^c   McLaughlin, Jerry L ^c   Kinghorn, A Douglas ^a,b  

^a UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

^b OHIO STATE UNIVERSITY   (United States)

^c Nature's Sunshine Products   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 6ALPHA HYDROXYADOXOSIDE; 6BETA,7BETA EPOXY 8 EPI SPLENDOSIDE; AMERICANIN A; ANTIOXIDANT; ASPERULOSIDE; ASPERULOSIDIC ACID; BETA SITOSTEROL 3 O BETA DEXTRO GLUCOPYRANOSIDE; BORRERIAGENIN; CITRIFOLININ B EPIMER A; CITRIFOLININ B EPIMER B; CYTIDINE; DEACETYLASPERULOSIDE; DEHYDROMETHOXYGAERTNEROSIDE; EPI DIHYDROCORNIN; GLUCOSE; IRIDOID; MANNITOL; METHYL ALPHA DEXTRO FRUCTOFURANOSIDE; METHYL BETA DEXTRO FRUCTOFURANOSIDE; MORINDA CITRIFOLIA EXTRACT; NARCISSOSIDE; NEOLIGNAN; NICOTIFLOROSIDE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; BIOASSAY; CHEMICAL ANALYSIS; CHEMICAL COMPOSITION; CONTROLLED STUDY; DRUG ISOLATION; DRUG STRUCTURE; MORINDA CITRIFOLIA; NONHUMAN; SPECTROSCOPY; STRUCTURE ANALYSIS;

ANTIOXIDANTS; DIOXINS; FRUIT; GLUCOSIDES; IRIDOIDS; MOLECULAR STRUCTURE; MORINDA; PICRATES; PLANTS, MEDICINAL; PYRANS;

EID: 17844393868     PISSN: 01633864     EISSN: None     Source Type: Journal    
DOI: 10.1021/np0495985     Document Type: Article

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