Testing a Spanish-version of the Food Neophobia Scale

Food Quality and Preference

Volumn 28, Issue 1, 2013, Pages 222-225

  Fernandez Ruiz V ^a   Claret, A ^b   Chaya, C ^c  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^b IRTA   (Spain)

^c UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

Author keywords

Food Neophobia Scale; Spanish consumers; Spanish version

Indexed keywords

ALOE VERA; SESAMUM INDICUM;

EID: 84867894772     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2012.09.007     Document Type: Article

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