Protective effect of ω-3 polyunsaturated fatty acids on L-arginine-induced nephrotoxicity and oxidative damage in rat kidney

Human and Experimental Toxicology

Volumn 31, Issue 10, 2012, Pages 1022-1034

  Khan, M W ^a   Priyamvada, S ^a   Khan, S A ^a   Khan, S ^a   Naqshbandi, A ^a   Yusufi, A N K ^a  

^a ALIGARH MUSLIM UNIVERSITY   (India)

Author keywords

brush border membrane; fish oil; flaxseed oil; L arginine; oxidative stress; phosphate transport

Indexed keywords

ARGININE; CREATININE; FISH OIL; LINSEED OIL; PHOSPHATE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; BRUSH BORDER; CARBOHYDRATE METABOLISM; CONTROLLED STUDY; CREATININE BLOOD LEVEL; ENZYME ACTIVITY; FAT INTAKE; LIPID PEROXIDATION; MALE; NEPHROTOXICITY; NONHUMAN; OXIDATIVE STRESS; PHOSPHATE TRANSPORT; PRIORITY JOURNAL; RAT; RENAL PROTECTION; UREA NITROGEN BLOOD LEVEL;

ANIMALS; ANTIOXIDANTS; ARGININE; BIOLOGICAL MARKERS; BLOOD UREA NITROGEN; CARBOHYDRATE METABOLISM; CREATININE; CYTOPROTECTION; DIETARY SUPPLEMENTS; DISEASE MODELS, ANIMAL; ENZYMES; FATTY ACIDS, OMEGA-3; FISH OILS; KIDNEY; KIDNEY DISEASES; LINSEED OIL; LIPID PEROXIDATION; LYSOSOMES; MALE; MICROVILLI; OXIDATIVE STRESS; PHOSPHATES; RATS; RATS, WISTAR;

EID: 84867500325     PISSN: 09603271     EISSN: 14770903     Source Type: Journal    
DOI: 10.1177/0960327112440110     Document Type: Article

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