Chemometric assessment and investigation of mechanism involved in photo-Fenton and TiO2 photocatalytic degradation of the artificial sweetener sucralose in aqueous media

Applied Catalysis B: Environmental

Volumn 129, Issue , 2013, Pages 71-79

  Calza, P ^a   Sakkas, V A ^b   Medana, C ^a   Vlachou, A D ^b   Dal Bello, F ^a   Albanis, T A ^b  

^a UNIVERSITY OF TURIN   (Italy)

^b UNIVERSITY OF IOANNINA   (Greece)

Author keywords

Experimental design; Photo Fenton; Photocatalysis; Sucralose; TiO2

Indexed keywords

ADVANCED OXIDATION PROCESS; AQUEOUS MEDIA; AQUEOUS SAMPLES; ARTIFICIAL SWEETENERS; CHEMOMETRICES; ECOTOXICITY; EXPERIMENTAL CONDITIONS; GLYCOSIDE BOND; HETEROGENEOUS PHOTOCATALYSIS; IRRADIATED SOLUTIONS; LIGHT INTENSITY; MICROTOX BIOASSAY; OPTIMAL VALUES; OPTIMIZATION TOOLS; PHOTO CATALYTIC DEGRADATION; PHOTO-CATALYTIC; PHOTO-FENTON; PHOTO-FENTON PROCESS; PHOTO-FENTON REACTIONS; PHOTOCATALYTIC PROCESS; RESPONSE SURFACE METHODOLOGY; SINGLE POLYNOMIALS; SUCRALOSE; TIO; VIBRIO FISCHERI;

BIOASSAY; DECHLORINATION; DESIGN; DESIGN OF EXPERIMENTS; DETOXIFICATION; PHOTOCATALYSIS; PHOTODEGRADATION; REACTION INTERMEDIATES; STATISTICS; TITANIUM DIOXIDE;

SUGAR SUBSTITUTES;

VIBRIO FISCHERI;

EID: 84867020681     PISSN: 09263373     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apcatb.2012.08.043     Document Type: Article

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