Enzymatic-fluorometric quantification of cholesterol in bovine milk

Food Chemistry

Volumn 135, Issue 3, 2012, Pages 1261-1267

  Larsen, Torben ^a  

^a AARHUS UNIVERSITY   (Denmark)

Author keywords

Cholesterol; Esterified cholesterol; Free cholesterol; MFGM; Milk

Indexed keywords

BOVINE MILK; ENZYMATIC ACTION; FREE CHOLESTEROLS; FRESH MILKS; IS COSTS; MFGM; MILK; MILK FAT GLOBULES; MILK FATS; MILK SAMPLE; PRE-TREATMENT; TRIACYLGLYCEROLS;

ESTERS; GLYCEROL; OILS AND FATS;

CHOLESTEROL;

CHOLESTEROL; MILK CHOLESTEROL; MILK FAT; UNCLASSIFIED DRUG;

ARTICLE; CONCENTRATION (PARAMETERS); COST EFFECTIVENESS ANALYSIS; ENZYMATIC FLUOROMETRY; ENZYME ACTIVITY; FAT CONTENT; FLUOROMETRY; MILK; MILK YIELD; NONHUMAN; SPECTROMETRY;

ANIMALS; CATTLE; CHOLESTEROL; ENZYME ASSAYS; ESTERIFICATION; FLUOROMETRY; MILK;

BOVINAE;

EID: 84865717327     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.05.061     Document Type: Article

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