Effect of gamma irradiation and autoclaving on sterilization and amino acids digestibility of diets for specific pathogen free mini-pigs containing either soybean meal or whey protein

Livestock Science

Volumn 149, Issue 1-2, 2012, Pages 201-207

  Lee, Jun Yeob ^a   Cho, Sung Back ^a   Kim, Yoo Yong ^b   Ohh, Sang Jip ^c  

^a National Institute of Animal Science   (South Korea)

^b Seoul National University   (South Korea)

^c Kangwon National University   (South Korea)

Author keywords

Amino acids; Autoclaving; Digestibility; Gamma irradiation; Specific pathogen free mini pig

Indexed keywords

GLYCINE MAX; SUIDAE;

EID: 84865647913     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2012.07.010     Document Type: Article

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