Quantitative trait locus analysis of saturated fatty acids in a population of recombinant inbred lines of soybean

Molecular Breeding

Volumn 30, Issue 2, 2012, Pages 1163-1179

  Wang, Xianzhi ^a   Jiang, Guo Liang ^a   Green, Marci ^a   Scott, Roy A ^b   Hyten, David L ^b,c   Cregan, Perry B ^b  

^a SOUTH DAKOTA STATE UNIVERSITY   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c PIONEER HI BRED INTERNATIONAL INC   (United States)

Author keywords

Marker assisted selection; Palmitic acid; QTL; Soybean; Stearic acid

Indexed keywords

AMINO ACIDS; DNA SEQUENCES; MAPPING; NITROGEN FIXATION; PLANTS (BOTANY); SATURATED FATTY ACIDS; SOYBEAN OIL; STEARIC ACID;

FATTY ACID CONTENTS; FATTY ACIDS PROFILES; GENETIC EFFECTS; HUMAN CONSUMPTION; LOCI ANALYSIS; MARKER-ASSISTED SELECTION; QUANTITATIVE TRAIT LOCUS; RECOMBINANT INBRED LINES; SOYBEAN; SOYBEAN [GLYCINE MAX (L.) MERR.];

PALMITIC ACID;

GLYCINE MAX;

EID: 84865419245     PISSN: 13803743     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11032-012-9704-0     Document Type: Article

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