SSR- and SNP-related QTL underlying linolenic acid and other fatty acid contents in soybean seeds across multiple environments

Molecular Breeding

Volumn 30, Issue 1, 2012, Pages 169-179

  Xie, Dongwei ^a   Han, Yingpeng ^a   Zeng, Yuhong ^b   Chang, Wei ^a   Teng, Weili ^a   Li, Wenbin ^a  

^a NORTHEAST AGRICULTURAL UNIVERSITY   (China)

^b JILIN ACADEMY OF AGRICULTURAL SCIENCES   (China)

Author keywords

Linolenic acid; Marker assisted selection; SNP marker; Soybean; SSR marker

Indexed keywords

DNA SEQUENCES; FOOD PRODUCTS; LINOLEIC ACID; PLANTS (BOTANY); SOYBEAN OIL;

ACID CONTENT; FATTY ACID COMPOSITION; FATTY ACID CONTENTS; LINOLENIC ACIDS; MARKER-ASSISTED SELECTION; QUANTITATIVE TRAIT LOCUS; SNP MARKER; SOYBEAN; SOYBEAN SEEDS; SSR MARKERS;

PALMITIC ACID;

GLYCINE MAX;

EID: 84861725188     PISSN: 13803743     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11032-011-9607-5     Document Type: Article

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