Enhancing citric acid production of Yarrowia lipolytica by mutagenesis and using natural media containing carrot juice and celery byproducts

Food Science and Biotechnology

Volumn 21, Issue 3, 2012, Pages 867-874

  Karasu Yalcin, Seda ^a  

^a ABANT IZZET BAYSAL UNIVERSITY   (Turkey)

Author keywords

Carrot juice; Celery byproduct; Citric acid; Mutagenesis; Yarrowia lipolytica

Indexed keywords

ACID CONCENTRATIONS; ACID PRODUCTION; CARROT JUICE; CHEMICAL MUTAGENESIS; CHEMICAL MUTAGENS; ETHYL METHANE SULFONATES; FERMENTATION MEDIA; INITIAL STRAINS; LIPOLYTICA; MUTANT STRAIN; NATURAL MEDIA; NUTRIENT SOURCES; UV IRRADIATION; YARROWIA LIPOLYTICA;

BYPRODUCTS; GLUCOSE; METHANE; MUTAGENESIS;

CITRIC ACID;

EID: 84865202374     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10068-012-0112-3     Document Type: Article

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